What should lung cancer patients pay attention to in their diet? This group of people are more likely to get lung cancer

Lung cancer is still relatively common in our lives. Once lung cancer is discovered and not treated in time, it can easily lead to the patient's death. For lung cancer patients, not only should they receive regular treatment in time, but they should also pay attention to daily care, especially diet, eat more fresh fruits and vegetables, and eat more protein-rich foods.

Lung cancer is a disease of the lungs and can lead to death. The incidence of lung cancer is increasing. Although the cause of lung cancer is still unclear, research has shown that the occurrence of lung cancer is closely related to the patient's long-term and heavy smoking. Therefore, we must prevent the occurrence of lung cancer. If you unfortunately get lung cancer, you should actively receive treatment, and dietary care after treatment is also very important. This group of people is prone to lung cancer. What should lung cancer patients pay attention to in their diet?

Many studies have shown that the occurrence of lung cancer is closely related to long-term heavy smoking, and the occurrence of lung cancer is closely related to three respiratory diseases: pneumonia, bronchitis, and emphysema. If a person suffers from these three diseases at the same time, the risk of lung cancer is many times higher than that of a person who does not suffer from these three diseases. Therefore, it is very important for us to take measures to prevent the occurrence and development of lung cancer. The following points should be noted in the diet of lung cancer patients.

1. Protein-rich foods such as chicken, duck, yellow croaker, sea cucumber, milk, soy products, etc. Fresh fruits and vegetables can be selected with more water. Foods that are easy to eat and cool and nourish qi and blood, such as apples, pears, walnuts, winter melon, white fungus, golden needles, radishes, etc.

2. Eat small and frequent meals: Eating small and frequent meals is good for the patient's digestion and can increase the patient's appetite. It is best for the patient to rest before eating, which can relieve fatigue.

3. Do not eat spicy food, such as onion, ginger, garlic, chili, pepper, etc. Do not drink alcohol: drinking alcohol will cause the patient's blood to run wild, and alcohol will promote the absorption of toxic substances, which is very harmful to the patient's health. Do not eat hot food, which contains carcinogens, so patients must eat less, or better not eat it.

Lung cancer is so harmful to us, so we should take effective measures to actively prevent the occurrence and development of lung cancer in our daily life. It is very necessary. People who have the habit of smoking should quit the bad habit of smoking. The relationship between smoking and lung cancer is very close. The most important thing is that we should actively prevent and treat respiratory diseases to prevent the occurrence of lung cancer.