What are the symptoms of cervical cancer? How to adjust your diet to prevent cervical cancer

Nowadays, the incidence of cervical cancer is getting younger and younger. There are many factors that lead to cervical cancer, such as early sexual life, excessive sexual confusion, infection with human papillomavirus, and lack of hygiene during sexual life. Be alert to the symptoms of cervical cancer and detect and solve them as soon as possible.

What are the symptoms of cervical cancer?

The symptoms of early cervical cancer are not very obvious. Young patients will experience contact bleeding, such as vaginal bleeding after defecation, gynecological examination, and sexual intercourse. The size of the lesion and the invasion of interstitial blood vessels determine the amount of bleeding. The amount of bleeding in the early stage is relatively small, and when the lesion reaches the advanced stage, heavy bleeding will occur. Especially when the malignant tumor erodes larger blood vessels, it can cause fatal bleeding. Some patients will also have prolonged menstrual periods and significantly increased menstrual volume. When cervical cancer develops to a certain extent, vaginal discharge will increase significantly, and the leucorrhea will be white or bloody, and have a distinct fishy smell. In the late stage, cancerous tissue will rupture and necrotize, and secondary infection will cause purulent or rice soup-like leucorrhea to flow out. When cervical cancer reaches the advanced stage, the lesion will affect the pelvic connective tissue, bone nerves, and ureters, causing the patient to have dry stools, obvious swelling of the anus, frequent urination, urgency, and swelling and pain in the lower limbs. Severe cases may cause ureteral obstruction and uremia. When cervical cancer reaches the advanced stage, the lesion will affect the pelvic connective tissue, bone nerves, and ureteral failure.

Which nutrients are suitable for preventing cervical cancer?

1. Vitamin C

Vitamin C contains antioxidants, which can remove free radicals that are harmful to the body, help strengthen the body, inhibit the harm of viruses to the cervix, and prevent the occurrence of cervical cancer. In addition, vitamin C can also enhance resistance and immunity, stimulate the production of antibodies, and produce the maturation of immune cells. You can usually eat more citrus fruits, green leafy vegetables, walnuts, fresh dates and other foods rich in vitamin C.

2. Carotene, selenium and zinc

Carotene is directly converted into vitamin A after being digested and transformed, which protects the immune system, prevents free radical damage, and enhances immunity. Supplementing with sufficient zinc and selenium can improve immune function and prevent cervical cancer and ovarian cancer.

Kind tips

Female friends should usually eat more soybeans or soy products, such as dried tofu, soy milk or tofu. Phytoestrogens contain isoflavones and lignin, which have antioxidant effects. They can inhibit cervical adenocarcinoma and cell carcinoma, while inhibiting cell division and preventing cancer cells from invading and metastasizing to other parts.