Will eating instant noodles cause stomach cancer? Normally not

Gastric cancer is a malignant tumor of the gastric mucosal epithelium. Most patients with early gastric cancer have no obvious symptoms. A few people experience nausea, vomiting, or upper gastrointestinal symptoms similar to ulcer disease. The causes of gastric cancer include low immunity of people's constitution, mood problems, and dietary stimulation.

When it comes to gastric cancer, the first thing that comes to mind is that it is related to food, because the stomach is an important digestive organ in the human body.

The first reaction is junk food, which is a particularly unhealthy food. However, people cannot live without instant noodles in their lives. Will eating instant noodles cause stomach cancer?
Some people have a misunderstanding that eating instant noodles continuously can cause stomach cancer. Nowadays, many people eat instant noodles for convenience. Its main ingredients are carbohydrates, proteins and lipids, and lipids are palm oil condiments. Instant noodles are foods produced to facilitate people's lives, so their nutritional structure is not very balanced and is very different from regular diets. However, there is currently no evidence to show that eating instant noodles continuously can cause stomach cancer. In order to ensure that people's bodies can obtain adequate nutrition and not affect their physical development, it is recommended to eat regularly, eat some nutritious foods, and try to eat less instant noodles.
Gastric cancer is a disease that can occur in any part of the stomach, most of which occur in the gastric antrum. The greater curvature, lesser curvature, and anterior and posterior walls of the stomach may be affected in this case. The vast majority of gastric cancers are adenocarcinomas, which have no obvious symptoms in the early stages, or may cause upper abdominal discomfort, belching, and other symptoms. This disease is often similar to the symptoms of gastritis, gastric ulcers, and chronic gastric diseases, and is particularly easy to be ignored. Therefore, the early diagnosis rate of gastric cancer in my country is relatively low. The prognosis of gastric cancer is related to the pathological stage, location, tissue type, biological behavior, and treatment measures of gastric cancer.
There are many causes of gastric cancer, and the most common one is personal problems, and the other is environmental factors. When people say personal reasons, they must mean that tumor cells evolve slowly. These include people's physical immunity, emotional problems, and some dietary stimulation problems.
Of course, there are some very bad living habits and environmental factors. People's current living environment is polluted, mainly including environmental pollution and pesticide residues in food. There is also pressure from life, most of which is caused by work pressure, and rest refers to the problem of staying up late, which is actually closely related. Another common one is diet, such as drinking a lot of alcohol, and smoking is also very important. Eating pickled and smoked foods is related to stomach cancer.