Can white vinegar relieve itching?

Can white vinegar relieve itching?

White vinegar is a type of vinegar we often eat. We know that white vinegar can promote appetite and it also has certain beauty effects. Vinegar is an acidic substance and it also has bactericidal and antipruritic effects. If you have athlete's foot or onychomycosis, using white vinegar also has a certain therapeutic effect. You should also understand some precautions when using it. Pay attention to the concentration when using it externally. Too high a concentration will cause adverse stimulation to the skin.

Can white vinegar relieve itching?

Vinegar can kill bacteria and relieve itching. Using vinegar to treat diseases has a long history in my country. It can disperse blood stasis and detoxify, kill bacteria and reduce inflammation, relieve itching and astringe. Killing bacteria and preserving food are vinegar's "specialties". There were records in ancient my country that "when epidemics were prevalent, people would burn stones and pour vinegar on them, and the steam from the burning stones would fumigate the room, which was good at expelling infectious epidemic gases." In the past, people also used vinegar to pickle fish and vegetables to preserve food. This was the cleverness of the ancients. In an era without preservatives, vinegar and salt were considered the best preservatives.

Modern medical research has confirmed that vinegar has a strong bactericidal power. It can kill Staphylococcus pyogenes, Salmonella, Escherichia coli, Shigella dysenteriae, etc. within 30 minutes. In the hot summer, various intestinal infectious diseases are prone to spread. Adding a little vinegar to cooked dishes, especially cold dishes, can kill pathogenic microorganisms.

Vinegar dietary taboos

1. People who are allergic to vinegar or have low blood pressure should not use it.

Vinegar can cause allergies in these people and cause symptoms such as rash, itching, edema, and asthma. In addition, patients with low blood pressure may experience lower blood pressure due to consumption of vinegar, leading to adverse reactions such as headache, dizziness, and general weakness.

2. Those who are taking western medicine should not use this product

People who are taking certain western medicines should not eat vinegar. Because acetic acid can change the acidity and alkalinity of the local environment in the human body, thus rendering certain drugs ineffective.

When taking alkaline drugs such as sulfonamides, sodium bicarbonate, magnesium oxide, and stomach soothing drugs, you should not eat vinegar because acetic acid can neutralize the alkaline drugs and make them ineffective. When using antibiotics such as gentamicin, kanamycin, streptomycin, erythromycin, etc., it is not advisable to eat vinegar, because the effects of these antibiotics will be reduced in an acidic environment, affecting the efficacy of the medicine.

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