Cordyceps, protein powder, snow clam, placenta powder... As people pay more attention to cancer, many "smart people" are thinking about what to eat to stay away from cancer. How effective is the anti-cancer diet? Can taking supplements prevent gallbladder cancer? Relevant experts point out that about 1/3 of cancer is related to diet. To prevent cancer, the first thing is what not to eat, not what to eat. How important is what you eat? There are no trials to prove how effective the anti-cancer components of a particular food are, let alone to determine how effective they may be for a particular person. No matter how good something is, it cannot be eaten for a long time. If you only emphasize what to eat to prevent cancer, you may end up tying yourself up. Specific diet therapy is effective for some people, but it may be counterproductive for others. For example, estrogen substitutes such as protein powder, snow clam, and placenta powder can resist aging, but they are prone to breast cancer. People with high risk factors for breast cancer should eat less. For another example, beans are good for the intestines, but they can increase the burden on the kidneys. Kidney cancer patients should not eat too much. What not to eat is important Scientific research has found that a high-fat and high-calorie diet is positively correlated with the occurrence of breast cancer, and may be related to the occurrence of endometrial cancer, ovarian cancer, prostate cancer and gallbladder cancer; lung cancer patients often lack vitamin A and selenium; nasopharyngeal cancer is related to nitrosamine pollution in the diet; excessive intake of saccharin may be one of the factors for the occurrence of bladder cancer; spicy foods and high-salt diets can damage the gastric mucosa, thereby inducing cancer. Can taking supplements prevent gallbladder cancer? Cancer cannot be completely isolated by what you eat or how much you eat. If you want to eat healthily, you should make choices based on different body constitutions, genders, and ages. Scientists at the Stanford Cancer Institute in the United States have found in nearly 30 years of investigation and research that the occurrence of cancer is a long-term reversible "project". In this "project", as long as there is a period of interruption, the entire "cancer project" has to start over. Ouyang Xuenong said that in order to prevent cancer, anti-cancer diets are best individualized. It is better to change food frequently. If a certain food contains factors that cause someone to become cancerous, changing the food will often interrupt the "cancer project." |
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