Explain to everyone the dietary precautions for esophageal cancer

After suffering from esophageal cancer, you need to pay special attention to your diet, because esophageal cancer patients may have difficulty swallowing, which makes the choice of food very limited. You need to pay special attention to the combination of esophageal cancer diet. What are the common dietary precautions for esophageal cancer ? The following is a brief introduction to the dietary precautions for esophageal cancer.

In general, common dietary precautions for esophageal cancer are:

1. When esophageal cancer patients experience choking, they should not force themselves to swallow, otherwise it will stimulate local cancer tissue bleeding, spread, metastasis and pain; dietary care is very important when choking is severe, and esophageal cancer patients should eat liquid or semi-liquid food.

2. The narrow part of the esophagus is very sensitive to cold food, which can easily cause esophageal spasm and nausea.

3. Esophageal cancer patients should not eat spicy food, which can also cause esophageal spasm and make patients feel uncomfortable. For esophageal cancer patients who cannot eat at all, the diet of esophageal cancer patients should adopt the method of intravenous high nutrition to input nutrients to maintain the needs of the patient's body.

The above are the common dietary precautions for esophageal cancer, and I hope they will be helpful to everyone. These dietary precautions for esophageal cancer are very important. Patients must pay attention to their eating habits to avoid serious harm to themselves due to improper diet.