Treatment of atrophic gastritis with traditional Chinese medicine

We know that stomach problems require long-term treatment. Relying solely on medication cannot achieve the best treatment effect. Only by combining it with daily diet adjustments can the best treatment be achieved. When treating atrophic gastritis, some patients hope to try traditional Chinese medicine to treat it in order to recover as quickly as possible. So, what are the traditional Chinese medicine treatments for atrophic gastritis? Let’s take a closer look below.

1. American Ginseng, Ganoderma Lucidum and Mushroom Powder

30g American ginseng, 30g each of Ganoderma lucidum and shiitake mushroom. Roast and grind into fine powder, take 2-3g each time, twice a day, with warm water. It has the effects of invigorating qi and nourishing yin, replenishing the spleen and stomach, and can be used for patients suffering from loss of appetite.

2. Ginger and Jujube Pork Tripe Soup

Use 150g pork stomach, 15g ginger, and 20g jujube. Put it in a ceramic bowl, add ginger, jujube, a little salt and water, stew it with pork tripe, and eat it in two portions. This soup can treat vomiting of clear water caused by stomach yang deficiency.

3. Ginseng and Dendrobium Nourishing Stomach Soup

Ginseng root 10-15g, Dendrobium 12-15g, Polygonatum 12g, Chinese yam 12g, ebony 3 pieces, and 6 dates. Decoction in water and take in 2 doses. It is mainly used to treat atrophic gastritis, poor appetite, epigastric discomfort, and loss of appetite caused by insufficient Qi and Yin.

4. Glutinous Rice, Lily and Lotus Seed Porridge

100g glutinous rice, 25-50g lily, 20-25g lotus seeds (core removed), and appropriate amount of brown sugar. Cook the mixture into porridge and consume once a day for 7 to 15 days. It can nourish the stomach, relieve pain, nourish the heart and calm the mind. It is used to treat epigastric pain caused by weak spleen and stomach, deficiency of heart and spleen or insufficient heart yin, and restlessness and insomnia.

5. Carrot and Chinese Yam Soup

250g carrots, 20-30g Chinese yam, 10-15g chicken gizzard lining. Wash, cut into pieces and cook with chicken gizzard lining. After half an hour, add a little brown sugar and drink the soup. It can strengthen the spleen and stomach, aid digestion, and is used for poor appetite and indigestion caused by spleen and stomach qi deficiency. It has the effect of preventing malignant transformation.

6. Codonopsis pilosula and corn tea

Crush 20-30g of Codonopsis pilosula, stir-fry 100g of corn, add 1000ml of water and boil. When half of the water is left, it can be used as tea. Suitable for stomach pain caused by weak spleen and stomach and loss of appetite. It can be used as an auxiliary treatment for chronic gastritis, atrophic gastritis, gastric and duodenal ulcers, and those with stomach qi deficiency.

7. Huangjing Chicken

100g Polygonatum sibiricum and 1 chicken. Remove the feathers and internal organs of the chicken, cut into pieces, place in a bowl, put on the Polygonatum, add appropriate amount of water, steam until cooked, and eat in several servings. It can nourish the liver and kidneys, and tonify the spleen and stomach, and is used to regulate and replenish those with liver and kidney deficiency or spleen and stomach deficiency.