Although crabs are delicious, they cannot be eaten together with many other foods. Crabs cannot be eaten with persimmons, and crabs cannot be eaten with peaches either. Otherwise, it will not only cause diarrhea in the human body, but in severe cases it will also cause food poisoning. The following is an introduction to foods that peaches cannot be eaten with, so that people can better avoid these food combinations that cause discomfort to the human body. Can crabs and peaches be eaten together? Crabs and peaches cannot be eaten together, because eating crabs and peaches together may cause diarrhea, so do not eat peaches within one hour after eating crabs. Peaches contain a lot of vitamin C, while crabs contain a lot of arsenic. Eating the two together will produce a chemical reaction to produce toxic substances. At the same time, peaches contain tannic acid, while crabs contain a lot of calcium, phosphorus, and potassium. Eating them together will produce indigestible substances, which is very harmful to human health. What can’t be eaten with peaches? 1. Turtle: Eating peaches and turtle together will cause inflammation. 2. Tea: Eating peaches and tea together can easily cause gastrointestinal dysfunction. 3. Crab: Eating peaches and crabs together will affect protein absorption. 4. Soju: Eating peaches and soju together can cause coma or even death. What can't be eaten with crabs? 1. Tea: Tea will coagulate certain components of crabs, which may cause abdominal pain and diarrhea. 2. Jujube: Eating jujube and crab together can easily cause cold and fever. 3. Grapes: Grapes contain tannic acid, which will form substances that are difficult to digest when they come into contact with the protein in crabs. 4. Tomatoes: Eating tomatoes and crabs together can cause diarrhea, which can be stopped by using lotus root nodes. 5. Persimmon: The tannic acid in persimmon will cause the meat protein in crab to coagulate, causing vomiting, abdominal pain, diarrhea, etc. 6. Pears: Eating pears and crabs together will affect gastrointestinal digestion. 7. Sweet potato: Eating sweet potato and crab together can easily form persimmon stones in the body. 8. Celery: Eating celery and crabs together will affect the absorption of protein. 9. Cantaloupe: Eating cantaloupe and crabs together can cause poisoning, which can be detoxified with citrus peel. 10. Loach: Eating loach and crab together can cause poisoning, which can be detoxified with ground water. 11. Citrus: Eating citrus and crabs together will make your legs weak when walking. You can drink garlic juice to treat it. 12. Pumpkin: Eating pumpkin and crab together can cause poisoning, which can be detoxified with ground water. |
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