The effect of moraine

The main effect of moraine is to promote digestion and relieve greasiness. It can also help lower blood pressure and blood lipids, which is beneficial for weight loss.

1. Promote digestion: There is a certain amount of caffeine, vitamins and carbohydrates in moraine. These nutrients can promote nerve digestion and absorption. They can also stimulate gastric acid, increase appetite and relieve symptoms of indigestion.

2. Relieve greasiness: In daily life, if there are some symptoms of aversion to greasiness, such as nausea and vomiting after eating greasy food, you need to boil moraine in water to improve the condition.

3. Assist in lowering blood pressure and blood lipids: If you often eat high-sugar foods, it may cause lipids to accumulate on the inner walls of blood vessels, resulting in symptoms of thrombosis, and even lead to high blood pressure or high blood lipids. It needs to be improved with some moraine, and it can also be combined with some black tea.

4. It is beneficial for weight loss and slimming: When paired with black tea, the dietary fiber in it can promote gastrointestinal motility, speed up the excretion of feces, relieve indigestion and food accumulation, and also promote the excretion of some fat in the intestines, which is beneficial for weight loss and slimming, and improves the symptoms of obesity in the body. It is especially suitable for people who are losing weight.