Can people with chickenpox eat grapefruit?

Winter is the season when grapefruits are ripe. Many people like to eat grapefruits because grapefruits are high in water and vitamins. Eating grapefruits regularly is good for our bodies. Winter is also the peak season for diseases such as chickenpox, so many children are infected with chickenpox in winter. So, can you still eat grapefruits after getting chickenpox?

Hot foods (dog meat, mutton, venison, sparrow meat, broad beans, garlic sprouts, leeks, jujubes, corn); foods that make people irritated (such as coriander, fermented rice, crucian carp, ginger, onions, mutton, rooster meat, shrimps, eels, pumpkins); spicy foods (chili peppers, chili oil, mustard, curry, garlic, leeks, fennel, cinnamon, pepper); greasy foods (fried or deep-fried sesame balls, snacks, twisted dough sticks, fried pork chops, fried steak, fried chicken); and no seafood. Therefore, when treating chickenpox, it is advisable to eat a light diet that clears away heat. Therefore, when choosing fruits, it is better to choose fruits with a cool nature. The following lists the common fruit properties for readers' reference:

The warming and cooling properties of fruits

Hot fruits: durian, black dates

Warm fruits: mango, lychee, peach, longan, rambutan, peach, chestnut, sugar apple, coconut meat, kumquat, black plum, cherry, red date, plum

Mild and neutral fruits: suitable for all body types: passion fruit, lemon, guava, avocado, pineapple, grape, wax apple, orange, sugar cane, papaya, olive, plum, Indian date

Cool fruits: pitaya, pear, apple, star fruit, mangosteen, grapefruit, strawberry, loquat

Cold fruits: tomatoes (slightly cold), watermelon, bananas, kiwi, melon, grapefruit, orange, persimmon, coconut water, mulberry

When treating chickenpox, you need to pay attention to your diet, but drug-assisted treatment is also beneficial for improvement and recovery of the disease.