Huangjiu can be drunk directly or paired with some side dishes, such as peanuts, spiced broad beans, etc., mainly as some small snacks to go with wine, etc. However, everyone should pay attention to the amount of Huangjiu consumed to avoid drunkenness, and excessive drinking will damage the liver and stomach. Yellow wine can promote blood circulation, keep out the cold and promote blood circulation, etc. It is very good for improving the body's resistance. The following three types of dishes can be eaten together. 1. Serve with dishes high in dietary fiber. Such as cold kelp salad, rapeseed with mushrooms, and candied banana, which can not only stabilize the balance of water, electrolytes and acid-base, but also prevent alcohol poisoning. Dietary fiber can slow down or reduce the absorption of alcohol and play a role in protecting the liver. Kelp, black fungus, cabbage, etc. are all vegetables high in dietary fiber. Cold shredded kelp and onion and black fungus salad are both liver-protecting and delicious choices. 2. Tofu. Any alcohol contains acetaldehyde, which is a toxic substance. The amino acid in tofu is an important amino acid that can detoxify acetaldehyde and excrete it from the body. However, consuming too much fat can easily lead to weight gain, so it is best to choose foods with high protein content such as lean meat, chicken, soy products, eggs, cheese, etc. as snacks. 3. Sweet and sour food. The main component of alcohol is ethanol, which can only be excreted from the body after being broken down and transformed in the liver. This will increase the burden on the liver. Therefore, when making side dishes for drinking, you should appropriately choose some liver-protecting foods. Sugar has a protective effect on the liver. It is best to have one or two sweet vegetables as side dishes, such as sweet and sour fish, sugar lotus root slices, candied yam, sugar fried peanuts, etc. Additional information: Drinking warm rice wine in winter can invigorate blood circulation, dispel cold, dredge meridians and activate collaterals, effectively resist cold stimulation and prevent colds. Drinking it in moderation regularly can help blood circulation, promote metabolism, and nourish blood and nourish the skin. Generally, when the temperature is below 10℃, rice wine is best drunk warm. When drinking rice wine, put the wine utensils into a boiling water bath and heat it to 40-45℃. At this time, the rice wine not only nourishes the stomach, warms the stomach and promotes blood circulation, but the alcohol dissipates quickly, making people feel very comfortable. Adding shredded ginger or plums are both good ways to pair it. |
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