What are the effects of Jingyang Fu Tea

Fu tea is a specialty of Jingyang and is very famous, so it is directly called Jingyang Fu tea. This kind of tea is taken as a traditional Chinese medicine. It has many medicinal values ​​and can treat some diseases after intake. The most notable feature is that it can promote digestion and prevent people from having indigestion after ingesting food. It also has a certain weight loss effect and can prevent people from having too much fat accumulation in the body.

Value and efficacy

Health care function

Aid digestion and weight loss : The caffeine, vitamins, amino acids, phospholipids, etc. in Fuzhuan tea help the human body digest and regulate fat metabolism. The stimulating effect of caffeine can increase the secretion of gastric juice, thereby increasing appetite and aiding digestion. The fat-decomposing enzyme in Fuzhuan tea is higher than that in any other tea, and it has extremely strong functions in removing greasiness and helping digestion.

Diuretic effect : The obvious diuretic effect of Fuzhuan tea is achieved by promoting the filtration rate of water in urine through the kidneys. Caffeine's bladder-stimulating effect can also assist in diuresis, while theacids cause a significant diuretic effect by dilating renal microvessels and inhibiting the reabsorption of renal tubular water. Diuretics also help sober up and eliminate the harmful effects of alcohol.

Strengthening the role of capillaries : When the human body has excessive fat appetite, the permeability and fragility of capillaries increase, which can easily cause rupture of the microvascular walls and bleeding. Since Fuzhuan tea contains 8-10% tea polyphenols, long-term drinking can enhance the toughness of capillaries and prevent microvascular rupture. This is especially important for consumers whose staple food is beef, mutton, milk and ghee.

Stomach-nourishing and stomach-strengthening effects : In the producing areas of Fuzhuan tea, residents use Fuzhuan tea instead of medicine to treat abdominal pain or dysentery. Fu tea is known as "slimming tea" and "beauty tea" in Japan and South Korea.

Pharmacological Action

Long-term drinking of Pu'er tea can promote the regulation of metabolism, enhance human physique, delay aging, and play an effective role in pharmacological health care and pathological prevention for the human body.

Tea polysaccharides can effectively lower blood sugar by anti-oxidation and enhancing the activity of glucokinase. Adrenaline, thyroxine and glucagon can all increase blood sugar and accelerate the decomposition of liver glycogen, while only insulin can lower blood sugar. Therefore, the blood sugar-lowering effect of tea polysaccharides is related to its protection and stimulation of the secretion of insulin cells.