What are the effects and functions of green citrus tea

What are the effects and functions of green citrus tea

Green citrus tea is picked in July and August. It is made when the green color is not fully ripe. It has a strong floral fragrance and a sweet taste similar to Pu'er, which is very good. It is not only convenient to carry, but also loved by young people. It usually has the effect of soothing the liver and regulating qi, and is more suitable. Now, because we breathe haze outside for a long time, coupled with cardiovascular and cerebrovascular diseases, and many lung function diseases, you can drink more at this time, which is beneficial for detoxification. Clinically, it also has anti-inflammatory and refreshing effects.

1. Regulate qi and invigorate the stomach, remove phlegm and moisten the throat, protect the cardiovascular and cerebrovascular vessels, and resist haze

People in areas with a lot of smog will suffer damage to their respiratory system, cardiovascular system, etc. The small green tangerine has small fruit, green skin, and astringent texture. It is rich in volatile oil. The bitterness in tangerine peel comes from the limonene in the volatile oil, which has the effects of resolving phlegm, moistening the lungs, and regulating qi. It also has the effects of eliminating accumulation and stagnation, strengthening the stomach, protecting the cardiovascular system, and preventing arteriosclerosis. Drinking it can improve chronic pharyngitis, resist haze, and help facilitate breathing for rhinitis and nasal congestion caused by colds.

2. Anti-inflammatory effect

The peel of the tangerine contains unique flavanone ingredients, which have many biopharmacological activities such as bactericidal, anti-inflammatory, antioxidant, removal of bad breath, and protection of teeth.

3. Refresh your mind and whiten your skin

The phenolic acid contained in the peel of the small green orange can kill bacteria, make the body odor fragrant, refresh the mind, whiten the skin, clear away heat and relieve fire, nourish yin and nourish the skin, and it has a significant effect on female friends. It also has the effect of reducing fatigue, and it is easy to brew. Just a cup of it in daily work can relieve the fatigue of long-term continuous work.

4. Reduce fat and lose weight

Small green tangerines contain the active ingredients of weight loss drugs. At the same time, Pu'er ripe tea is also a good helper for lowering fat and losing weight. Tea polyphenols and other effective ingredients can help digestion and decompose fat.

5. Drinking small green oranges can help long-term smokers detoxify

Long-term smoking can damage the respiratory tract, digestive tract, and blood vessels.

In Ganpu tea, the tea polyphenols in Pu'er and the vitamin C in the tangerine peel can degrade the various harmful substances contained in cigarettes. The toxins can be continuously decomposed as you drink tea and then excreted from the body.

6. Radiation protection

In modern society, office workers spend more than eight hours a day in front of computers. Ganpu tea is a fusion of tangerine peel and Pu'er tea. The tangerine peel contains carotene and vitamin C, while Pu'er tea is rich in tea polyphenols and trace elements. The combination of the two can effectively prevent radiation and anti-aging.

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