Bad breath caused by liver disease

Nowadays, there are more and more cases of many symptoms in the body caused by liver disease. Some people have loss of appetite due to functional problems of the liver and often cannot eat. They need to find a light diet. There are also many patients with liver disease who generally have bad breath because of indigestion. Liver disease is also accompanied by many problems, so you need to understand the importance of liver care.

First of all, let me explain that liver disease can cause bad breath, but bad breath is not necessarily caused by liver disease.

Why do patients with liver disease have bad breath?

Bad breath caused by liver disease is quite special. It has a rancid smell and is particularly severe. It is mainly caused by abnormal liver function. Problems with liver function will lead to an increase in the ratio of urea nitrogen and ammonia in the blood. Ammonia will pass through the respiratory tract and be discharged from the nose and mouth. Obvious bad breath in patients with liver disease is often a sign of worsening liver disease and requires timely diagnosis and treatment.

Liver care can improve bad breath caused by liver disease

1. The liver likes high-protein, low-calorie foods

Foods that are high in protein and low in calories are the liver's favorite. The liver is a huge biochemical factory that works at an unimaginable intensity. Therefore, the main thing to protect the liver is to supply it with enough nutrients so that this biochemical factory can function normally. Especially for patients with hepatitis and cirrhosis, they should be supplied with no less than 100 grams of high-quality protein per day.

2. The liver likes selenium

Selenium is known as the "liver protection factor". It is a strong antioxidant. As an important component of the body's antioxidant protection system, selenium can block the damage of harmful free radicals in the body to liver cells, thereby protecting liver cells, Kupffer cells and hepatic stellate cells. Selenium supplementation for patients with liver disease can block liver fibrosis and prevent cirrhosis and liver cancer. Everyday foods such as jackfruit contain a lot of selenium, so you can eat some to nourish your liver.

3. Schisandra chinensis nourishes the liver

Schisandra chinensis is a traditional Chinese medicine for liver protection. The lignans it contains can also scavenge free radicals, protecting liver cells from free radical damage. It also has the ability to restore damaged liver cells and promote cell regeneration. Therefore, eating Schisandra chinensis is a better choice for patients with liver disease.

The combination of Schisandra chinensis and selenium can double the effect of nourishing the liver. Current technology can perfectly combine the two into an effective liver-protecting nutrient, such as Selenium Schisandra chinensis tablets, which not only nourish the liver, but also have the effect of lowering transaminase and sobering up. I suggest you give it to your husband to try.

3. Drink more lemon water

Water helps speed up metabolism, excrete impurities and toxins from the body, and reduce the burden on the liver. Drink a glass of warm water after getting up every day, it can awaken the functions of the whole body. Experts suggest that you can try adding lemon to water. The acidity of lemon can stimulate the liver to produce bile, which helps the body detoxify. Drink 8 to 10 cups a day, 300 ml each time.

4. Get regular massage

While lying flat on your back, gently massage the gallbladder and liver area, located approximately below the ribs on the right side of the body. Experts believe that massage helps promote blood circulation in the liver area, thereby improving the body's metabolic function.