Symptoms of carambola allergy

Allergies are a common phenomenon. Many people may be allergic to pollen or certain foods. For example, in real life, many people are allergic to carambola. Of course, there are still a few people who are allergic to carambola. For those with allergic constitutions, if they are not sure whether they will have allergic symptoms after eating carambola, it is recommended to eat less for the first time. After all, nothing is more important than a healthy body.

Will I be allergic to carambola?

Star fruit may cause allergies, so if it is your first time eating it and you have an allergic constitution, it is best not to eat too much at one time. You can try it first. If there is no allergic reaction, you can eat it with confidence. In fact, not only star fruit, but any food can cause allergies.

Allergies are selective. First of all, it depends on a person's physique. Some people with allergic constitutions are allergic to many things, while some people are not allergic to almost anything. You may be allergic or you may not be allergic. Everyone is different, and everyone reacts differently to the same thing at different times.

Allergy patients can seek help from beauty salons for regular skin tests to understand their skin conditions and find out the causes of skin problems. Therefore, if people with allergic skin want to have perfect skin, they should mainly start with daily skin care and try to reduce skin allergy. As time goes by, the incidence rate will gradually decrease after people reach middle age. Desensitization therapy can be used if necessary.

Symptoms of carambola allergy

The most common symptoms are local or systemic rashes, which are red papules with severe itching. Some people may develop wheals, also known as urticaria or wind bumps.

The size varies, but they all feel itchy.

1. Skin manifestations: eczema, urticaria, angioedema, atopic dermatitis, etc.

2. Gastrointestinal manifestations are divided into

Acute reactions, i.e. itching or tingling in the mouth or throat, swelling of the oral mucosa or lips and tongue, nausea, vomiting, diarrhea, abdominal pain and bloating;

Delayed reactions: intestinal flatulence, reflux, anorexia, growth and development disorders, intermittent bloody stools, etc.

3. A few people may have respiratory symptoms: rhinitis, conjunctivitis, sneezing, runny nose, nasal congestion, laryngeal edema, hoarseness, cough, and even asthma/wheezing, difficulty breathing, etc.

4. A small number of patients may also have cardiovascular symptoms: dizziness, hypotension, shock, etc.

How to eat carambola

1. Eat directly after washing. Star fruit tastes very good. People often wash the star fruit and then peel off the thinner edges. Then cut the carambola into star-shaped slices for easy eating.

2. Make salad. The shape of carambola is very beautiful when cut into slices, so using it to make salad not only improves the taste but also the appearance. Star fruit and apple salad has the effect of moisturizing the intestines and losing weight. The method is quite simple. You just need to peel the apples and cut them into pieces, wash the star fruit and cut them into slices, then add salad dressing and mix them. Star fruit can also be paired with a variety of other fruits.

3. Stewed carambola with egg and milk. Prepare a star fruit, remove the hard edges, wash and cut into small pieces, prepare 2 eggs, 250ml of milk, and appropriate amount of sugar. First put the carambola pieces, milk and sugar in a pot and cook over low heat until the sugar dissolves, then turn off the heat and let cool. Then filter out the milk, add it to the beaten eggs and mix well, sieve to remove the foam and unbeaten egg whites, finally add the star fruit pieces, cover with a dish and steam over high heat until solidified.

4. Star fruit tea. Star fruit can not only be made into various delicious foods, but can also be used to make tea. 2 star fruits, half a pound of sugar, and appropriate amount of black tea. Peel off the hard edges of the carambola and cut into star-shaped slices for later use. Marinate the cut carambolas with sugar and seal the container for a week. Add the amount of sugar according to your taste. For the pickled carambola slices, add water to the original juice and boil, then dry them and set aside. Soak black tea in water and add 4 to 5 slices of star fruit. This will create a rich aroma combining the black tea and star fruit, which is very special.