What fruits are good for kidney stones?

Patients with kidney stones should of course pay attention to a reasonable and healthy diet. They can increase the intake of fruits and vegetables, because they are rich in vitamins and are beneficial to treatment. Common fruits include grapes, oranges, watermelons, pears and other fruits.

1. Increase the intake of fruits and vegetables

Usually, you should increase the intake of fresh vegetables and fruits. Vegetables and fruits contain vitamin B1 and vitamin C. Their final metabolites in the body are alkaline. Uric acid is easily soluble in alkaline urine, so it is beneficial for treatment. Conventional treatment: Eat a cool diet (raw fruit, juice and lettuce) every 1 to 2 days, and at least once a week.

2. Fruits that are beneficial for patients with kidney stones

Experts believe that among fruits, grapes, cocoa, oranges, tomatoes, and plums are all high in oxalic acid, and patients with kidney stones should eat less of these fruits. Eating too much can easily lead to the deposition of calcium oxalate, which is not conducive to recovery. Patients with kidney stones should eat less of these fruits. What is good to eat for kidney stones? Eat more potassium-containing foods, such as watermelon, bananas, etc. Because watermelon has a diuretic effect and is high in water content, the amount of urine will increase after eating watermelon. In addition, the diuretic effect of watermelon can also excrete salt from the body and reduce the formation of kidney stones. Remember not to eat it with other foods! In addition, fruits with too high sugar content should not be eaten, because too much sugar, especially lactose, can also create conditions for the formation of stones.

3. Eat more fruits that are good for urination

Generally speaking, fruits rich in vitamin B1 and vitamin C are good for dissolving kidney stones, so you can eat more of them. What specific fruits are good for kidney stones? If you want to be more specific, it is mainly to eat fruits that help urination, such as: watermelon, pear, etc. But you have to consider whether the patient has diabetes, and a high-sugar diet is not conducive to recovery from injury.