The benefits of boiling pears in water

The benefits of boiling pears in water

Drinking boiled pear water can have a very good effect on your lungs, especially for patients who already have cough and sputum. Boiling pear water can improve the condition. It can play a very good auxiliary treatment role. Even people who smoke frequently can drink more pear water, which has a very good lung-moisturizing effect. But remember that patients with diabetes should not consume it.

Adapt to the crowd

It is edible for the general public

1. It is especially suitable for people with thick or no phlegm in cough, itchy and dry throat, chronic bronchitis, tuberculosis, hypertension, heart disease, hepatitis, cirrhosis, and those who have been drinking or have a hangover.

2. Patients with chronic enteritis, cold stomach disease and diabetes should avoid eating raw pears.

3. Smokers should eat pears

The researchers conducted an experiment on smokers, asking them to eat 750 grams of pears continuously for four days, and then measured the level of 1-alkylpyrene, a metabolite of polycyclic aromatic hydrocarbons, in their urine before and after eating the pears. The results showed that if pears are eaten 6 hours after smoking, the 1-alkylpyrene toxin in the human blood will be excreted in large quantities through urine; if pears are not eaten, the amount of 1-alkylpyrene toxin excreted will be very small.

Moreover, the heated pear juice contains a large amount of polyphenols, which are anti-cancer substances. When mice that have been injected with carcinogens are given heated pear juice to drink, a large amount of 1-alkylpyrene toxin will be excreted in their urine, thus preventing cancer. Therefore, it is recommended that smokers and people who like to eat smoked or grilled foods drink more heated pear juice, which is nutritious, good for health, and can reduce the risk of cancer. [2]

Food incompatibility

Pears should not be eaten with crabs or goose meat.

Production Guidance

Pears can clear the throat and reduce internal heat. Announcers and singers who regularly eat cooked pears can increase the body fluids in the mouth and help maintain their throats.

Dietary effects

Pears are sweet and slightly sour, cool in nature, and enter the lung and stomach meridians.

It has the effects of promoting body fluid, moistening dryness, clearing away heat, resolving phlegm and sobering up

It is used for symptoms such as dry cough, thirst, constipation, etc. caused by heat disease damaging yin or yin deficiency. It can also be used for symptoms such as thirst, cough, asthma, yellow phlegm, etc. caused by internal heat.

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