Gonorrhea is a disease in which gonococci cause infection of the urinary system and our reproductive system. The scary thing about gonorrhea is its contagiousness. Sexual transmission of gonorrhea is very serious and in our country, it is the second most common sexually transmitted disease. Gonorrhea bacteria cannot survive outside the human body and can be eliminated through simple disinfection. Below we will discuss how to prevent gonorrhea and how gonorrhea patients should pay attention to their diet. The first principle of preventing gonorrhea is to keep gonorrhea patients away from children, not to bathe with children, or use the same bath towel as children. Children can use silver nitrate solution to protect their eyes. The dietary principle for gonorrhea patients is to eat a light diet as the main diet, and eat more foods rich in protein and vitamins. 1. Promote knowledge about sexually transmitted diseases, advocate noble moral sentiments, and strictly prohibit prostitution. 2. Using condoms can reduce the incidence of gonococcal infection. 3. Preventive use of antibiotics can reduce the risk of infection. Taking norfloxacin or amoxicillin before and after sexual intercourse can effectively prevent sexually transmitted diseases. 4. Treat sexual partners simultaneously. 5. Patients should pay attention to personal hygiene and isolation, and should not sleep or bathe with family members or children, especially girls. 6. Implement a system of administering silver nitrate solution or other antibiotic eye drops to newborns to prevent gonococcal ophthalmia. Suitable food for patients with gonorrhea (the following information is for reference only, please ask your doctor for details) 1. Eat a light diet. During the acute attack period, it is advisable to eat rice porridge, noodles, white fungus soup, mung bean soup, as well as fruits and vegetables that clear away heat and detoxify. 2. Foods rich in protein and vitamins. After the condition stabilizes, it is advisable to eat cakes, wontons, dumplings, milk, soy milk, eggs, lean pork, shrimps, fresh vegetables, fruits, etc. You can alternate between sweet and savory, in small amounts and multiple times. You should also drink more water to promote the excretion of toxins. Patients with gonorrhea should avoid eating 1. Avoid spicy and irritating foods. Such as chili, pepper, ginger, onion, mustard, wine, strong tea, etc. 2. Eat less hot and irritating foods, such as leeks, pickled mustard tubers, snow vegetable, coriander, lamb, etc. The above article introduces what kind of disease gonorrhea is, and also tells us how we should prevent gonorrhea. We must be careful to stay away from patients with gonorrhea because gonorrhea is highly contagious. Gonorrhea patients should pay attention to a light diet as their daily diet, pay attention to supplementing protein and vitamins, and eat less spicy and irritating foods. |
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