Many people in life like to drink, especially at gatherings with friends and colleagues, and at work social events. It is inevitable that they will get drunk. Drinking too much will not only make you feel uncomfortable, but sometimes you will lose your composure. Some people will have headaches, fever, and nausea after getting drunk. People who drink frequently and get drunk easily need to know more about how to sober up and solve various discomfort symptoms after drinking. It is very uncomfortable to be drunk. Some people will lose their manners because they drink too much, which is very embarrassing. They will regret it afterwards. The family members of people who get drunk easily should know what to use to sober them up, so that they can help them sober up in time, and some physical discomfort symptoms will also be relieved. Honey water - headache after drinking Drinking some honey water can effectively relieve the symptoms of a headache after drinking. Researchers at the National Headache Foundation pointed out that this is because honey contains a special fructose that can promote the decomposition and absorption of alcohol and relieve headache symptoms, especially headaches caused by red wine. In addition, honey has a hypnotic effect, which can make people fall asleep quickly and will not have a headache when waking up the next day. Tomato juice - dizziness after drinking Tomato juice is also rich in special fructose, which is an effective drink that can help promote the decomposition and absorption of alcohol. Drinking more than 300ml at a time can gradually eliminate the dizziness after drinking. Experiments have confirmed that drinking tomato juice is more effective in sobering up than eating raw tomatoes. Adding a small amount of salt before drinking can also help stabilize your mood. Fresh grapes - Nausea and vomiting after drinking Fresh grapes are rich in tartaric acid, which can interact with the ethanol in the wine to form ester substances, thereby reducing the concentration of ethanol in the body and achieving the purpose of sobering up. At the same time, its sour taste can effectively relieve the symptoms of nausea and vomiting after drinking. If you eat grapes before drinking, it can also effectively prevent drunkenness. Watermelon juice - body heat after drinking Watermelon juice is a natural Baihu Decoction (a classic Chinese medicine prescription). On the one hand, it can accelerate the excretion of alcohol from the urine, preventing it from being absorbed by the body and causing systemic fever; on the other hand, watermelon juice itself has the effect of clearing away heat and removing fire, which can help cool down the whole body. Adding a small amount of salt when drinking can also help stabilize your mood. Grapefruit - drunken breath Li Shizhen had already recorded in Compendium of Materia Medica that grapefruit can help people sober up. Experiments have found that cutting the pomelo flesh into cubes and eating it with sugar is very effective in eliminating the smell of alcohol and bad odor in the mouth after drinking. Celery juice - gastrointestinal discomfort and facial redness after drinking When you suffer from gastrointestinal discomfort after drinking, drinking some celery juice can significantly relieve the discomfort. This is because celery is rich in B vitamins needed to break down alcohol. If your gastrointestinal function is weak, it is best to drink celery juice before drinking as a preventive measure. In addition, drinking celery juice can effectively eliminate the symptoms of facial redness after drinking. Yogurt - irritability after drinking Mongolians are heavy drinkers, and yogurt is their secret recipe for sobering up. Once they drink too much, they drink yogurt, which can protect the gastric mucosa and delay the absorption of alcohol. Because yogurt is rich in calcium, it is particularly effective in relieving symptoms of irritability after drinking. Banana - palpitations and chest tightness after drinking If you feel palpitations or chest tightness after drinking, eat 1 to 3 bananas immediately. This can increase blood sugar concentration and reduce the concentration of alcohol in the blood, achieving the purpose of sobering up. At the same time, it can relieve palpitations and eliminate chest tightness. Olives - Dislike after drinking Since ancient times, eating olives has been a "good medicine" for sobering up, clearing stomach heat, and stimulating appetite. It can effectively improve the symptoms of anorexia after drinking. It can be eaten directly or stewed with rock sugar. Everyone thinks that tea can help to sober up, but they don’t know that this has been “misled” for many years. Have you ever been drunk before? Sometimes you don’t know how to sober up and just remember that drinking tea can help you sober up. However, tea actually cannot help you sober up. It is most helpful to know what can help you sober up. After all, drinking too much can cause great harm to your body. At the same time, I hope everyone doesn’t drink alcohol in normal times. If there is no other way, you must drink less. |
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