Dietary considerations for bladder cancer

Dietary considerations for bladder cancer

Bladder cancer is a disease caused by the malignant growth of cells in the bladder. The disease is caused by a mixture of multiple factors, multiple genes, and multiple steps. After suffering from this disease, you should pay attention to treatment. In addition, you also need to pay attention to your diet. The following mainly introduces the dietary precautions for bladder cancer.

1. Eat more foods that have anti-bladder and urethral tumor effects. Bladder cancer patients should pay attention to eating more foods that have anti-bladder and urethral tumor effects. There are still many of these foods in real life, mainly including turtles, tortoises, jellyfish and other marine foods, sea bass, mackerel and other fish. Patients need to pay attention to the reasonable combination of these foods.

2. Eat kelp, wakame, seaweed, and blue crab. Bladder cancer patients need to eat more kelp, wakame, seaweed, and blue crab. Eating these foods is good for the health of patients, and of course, they can be eaten in moderation.

3. The foods that infected patients need to eat are kohlrabi, olives, eggplants, buckwheat, purslane, amaranth, seaweed, etc. The foods that patients with bleeding need to eat more are celery, day lily, leek, sesame, lotus seeds, sea cucumber, etc.

4. There are some foods that patients with bladder cancer should not eat, such as spicy, hot food, moldy, fried, greasy food, etc. These are foods that should be avoided. If patients eat these foods, it is not good for their health. At the same time, they should also pay attention to avoiding tobacco, alcohol, coffee, and cocoa. Patients should not eat pickled meats and vegetables. They should not eat overly greasy and fatty foods. They should pay attention to eating more light and non-irritating foods.

The above is an introduction to the dietary precautions for bladder cancer. There are really many things that patients need to pay attention to in their diet. They can eat more foods that are beneficial to their health, and stay away from spicy, hot foods, moldy, and fried foods. What they should pay attention to in their diet is to eat more light foods.

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