What should I eat to prevent liver cancer? Bleeding in this area may also be liver cancer

Since the liver is the largest substantial organ in the human body and undertakes various important metabolic functions of the human body, once a malignant tumor occurs in the liver, it will lead to serious consequences that may not be life-threatening. Early liver cancer is often asymptomatic or has non-specific symptoms, such as some gastrointestinal symptoms, which can be easily ignored by us. If you have unexplained diarrhea symptoms, you should pay attention, as liver cancer may be your problem. Therefore, we need to understand the early symptoms of liver cancer, which can help people to check and diagnose early and detect liver cancer early, so that early treatment can be carried out to achieve better treatment results.

Inventory of early symptoms of liver cancer

The early symptoms of liver cancer are very atypical and are often easily overlooked. The following symptoms can be used as a reference:

1. Obvious loss of appetite: abdominal distension, indigestion, sometimes nausea and vomiting;

2. Dull pain in the right upper abdomen: There may be persistent or intermittent pain in the liver area, which may sometimes be aggravated by changes in body position;

3. Fatigue, weight loss, unexplained fever and edema;

4. Jaundice, ascites, and skin itching;

5. It often manifests as nose bleeding, subcutaneous bleeding, etc.

Some typical symptoms of liver cancer will only occur when the disease progresses to the middle or late stage, when the chance of surgery is often lost, so regular self-examination is very important. If you feel tired and weak and cannot be relieved, it may be a sign of liver disease; if you feel a dull feeling in the pit of your stomach, or a dull pain in the upper right side of your abdomen, a sense of oppression and discomfort, weight loss, unexplained fever, and jaundice, you should go to the hospital for examination as soon as possible.

9 dishes to eat more for liver cancer

1. Cui Yi Tomato Tofu Soup

Watermelon rind, tomato, tofu. Cut the watermelon rind, tomato and tofu into thin strips and make soup. Regular consumption has the effects of strengthening the spleen and digestion, clearing away heat and detoxification, and promoting diuresis and dampness. People with cold and weak constitution should not take too much.

2. Thistle and crucian carp soup

Thistle, 1 crucian carp. Boil thistle and crucian carp together and add appropriate seasoning. Regular consumption can eliminate blood stasis, stop vomiting, and improve symptoms. However, it is not recommended for people with spleen and stomach deficiency and no stasis.

3. Gorgon Fruit Stew

Gorgon fruit, lean pork. Put the two together in a casserole, add appropriate amount of water and stew until cooked, then remove the dregs, eat the meat and drink the soup. Eat it regularly, this meal can purge fire, eliminate phlegm, and relieve constipation. This recipe can be used by those with ascites.

4. Mint brown sugar drink

Mint, brown sugar. Add sugar to taste after decoction. It can be used as a tea substitute. This medicinal food can clear away heat, promote warmth, and reduce jaundice. It can be used by those with jaundice and ascites.

5. Braised Eggs with Green Fruits

Green fruit, 1 egg. Cook the green fruit first and then add the egg, cook and mix together before eating. Eat 3 times a week, 1 egg each time, it can break blood and disperse, suitable for patients with liver cancer pain and obvious ascites.

6. Kiwi root stew

Fresh kiwi root and lean pork. Add water to the above two ingredients in a nitrate pot and cook together. Remove the dregs after stewing. Regular consumption has the effects of clearing away heat, detoxifying, promoting dampness and activating blood circulation.

7. Bitter vegetable juice

The bitter herbs and sugar are appropriate. Wash the bitter herbs, mash them and add sugar to make juice. Take it 3 times a week. It has the effect of clearing away heat and is suitable for liver cancer, dry mouth and anorexia.

8. Purslane marinated eggs

Appropriate amount of purslane and fresh eggs. First, boil purslane with water to make purslane sauce, then take 300 ml of purslane juice and boil eggs. Take it once a day, including the soup. It can clear away heat and detoxify, reduce swelling and stasis, relieve pain, and is suitable for patients with giant liver cancer who have persistent fever, thirst and irritability.

9. Eggs stewed in lotus root juice

Lotus root juice, 1 egg, a little rock sugar. Crack the egg and stir well, then add the lotus root juice, mix well, add a little rock sugar and steam until cooked. Regular consumption can stop bleeding, relieve pain, and disperse blood stasis. It is suitable for patients with liver cancer and bleeding.

To prevent liver cancer, a reasonable diet is necessary

1. Eat a balanced diet with adequate nutrition

Liver cancer patients consume a lot of nutrients due to their cancer cells, so it is most important to ensure a balanced diet and sufficient nutrition. In addition to taking high protein every day, you should also supplement fat appropriately. You can eat more fresh fruits and vegetables, and less meat and greasy food. This can reduce the incidence of liver cancer and is more conducive to the recovery of liver cancer patients.

2. Vitamin Supplement

Vitamins have good anti-cancer effects. These substances are abundant in fresh fruits and vegetables. Therefore, liver cancer patients can eat more fruits or vegetables rich in vitamins, such as kiwi, carrots, kelp, etc., which have good anti-cancer effects.

3. Don’t overeat

As the pressure of life continues to increase, many people eat very fast and often overeat. This will increase the burden on the stomach and liver in the long run, causing liver lesions and eventually leading to liver cancer. Therefore, you must avoid overeating, chew slowly, eat small meals frequently, try to reduce the burden on the stomach and liver, and prevent the deterioration of liver disease.

4. Dietary taboos

Patients also need to pay attention to some taboos in diet. For example, patients who are in a coma due to liver cancer must pay attention to their protein intake to prevent the patient's condition from worsening; if the patient has digestive tract symptoms, they should avoid crude fiber and spicy foods to prevent stomach irritation and increased bleeding. In short, the diet of liver cancer patients should be determined according to the patient's specific situation. Consult the doctor's advice more often and try to reduce the patient's pain while ensuring nutrition.