Diet is very important in the treatment of lung cancer. Few patients know the dietary methods for lung cancer. Diet is helpful for treatment. Everyone must remember it. So what are the dietary care methods for lung cancer patients? Let's learn about it together! Dietary care for lung cancer patients 1. Fresh vegetables and fruits Lung cancer is very harmful. After the disease, the patient's body is relatively weak. Therefore, it is very important to rest more. During radiation treatment, the lungs will be damaged, and it may also cause dry mouth and throat, cough with little sputum, skin burning pain and other symptoms. Therefore, you should eat more yin-nourishing and blood-nourishing foods, and mainly eat fresh vegetables and fruits. 2. Eat a light diet Diet is an issue that lung cancer patients need to pay attention to. In daily life, you should pay attention to maintaining a normal diet and not avoid certain foods. You can eat any food as long as it is light, fresh, nutritious and easy to digest. Do not eat or eat less spicy food, and refrain from smoking and drinking. 3. Licorice and pear stewed pig lungs Licorice and pear stewed with pig lungs has a good effect on lung cancer. The main ingredients include: 10 grams of licorice, 2 pears, and about 250 grams of pig lungs. Peel the pears and cut them into pieces, wash the pig lungs and cut them into slices, squeeze out the foam, and put them in a casserole with the licorice. Add a little rock sugar and an appropriate amount of water and simmer on low heat for 3 hours before taking. Take once a day, it has the effect of moistening the lungs and removing phlegm, and is suitable for people with persistent coughs. Warm reminder: The correctness of diet directly affects the degree of treatment of patients. A good diet can play a certain role when patients receive treatment, but if you do not pay attention to diet, it will have certain side effects that hinder the treatment of the disease. Therefore, everyone must develop good eating habits in life! |
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