Why do children get liver cancer? To prevent liver cancer, eat more three bamboo shoots

The cause of primary liver cancer in children has not yet been fully clarified. Hepatitis B virus infection first causes viral hepatitis, followed by cirrhosis, and ultimately leads to repeated damage to liver cells and the formation of liver cancer. Hepatitis B virus infection in children is mostly caused by vertical transmission from mother to child. In many cases, pediatric liver cancer is directly transmitted by adults. If the mother has three positives, during pregnancy, the hepatitis B virus may be transmitted to the baby in the abdomen. Therefore, many pediatric liver cancer patients may carry cancer genes during the embryonic period, and after birth, due to certain environmental factors, they mutate and cause tumors. The development has a relatively long natural course. These "vicious" tumors grow fast and progress quickly.

Primary liver cancer in children is like a "time bomb". There are no symptoms in the early stage, and many parents are unaware of it. The occurrence of liver cancer in children is closely related to the infection of hepatitis virus, especially if the parents have hepatitis B or liver disease, they should go to the hospital for examination as soon as the child is born. In addition, if the child has an upper abdominal mass and bloating in the upper abdomen, the enlarged liver can be felt, the texture is hard, the surface is not smooth, and there is local tenderness. There are also symptoms such as fever, fatigue, nosebleeds, pale face, and weight loss. Sometimes there is pain in the right upper abdomen (mostly paroxysmal dull pain), nausea, vomiting, and diarrhea. At this time, parents should pay attention to whether their children have liver tumors and go to the hospital for examination as soon as possible. Don't be careless, otherwise it will delay the child's condition and the consequences will be disastrous.

Carrying out perinatal examinations during the embryonic period, preventing vertical transmission of hepatitis B virus DNA from mother to child, and conducting regular alpha-fetoprotein and liver B-ultrasound tests on children infected with hepatitis B virus can help children with early detection and early treatment, thereby improving survival rates. We should also pay attention to regular follow-up of mothers and infants infected with hepatitis B virus, timely vaccination with hepatitis B vaccine or antiviral treatment, regular testing of alpha-fetoprotein for suspected children, combined with imaging examinations such as B-ultrasound, in order to prevent the occurrence of primary liver cancer in children or achieve early detection, early diagnosis, and early treatment, improve the survival rate of primary liver cancer in children, and prolong survival time.

Why do children get liver cancer? Childhood liver cancer is related to these reasons

1. Water source purification: Why do children get liver cancer? It is mainly because of the serious pollution of drinking water quality, which is one of the important causes of liver cancer, especially purified ditch water, followed by river water, and well water is the lowest. Therefore, in villages without tap water, drinking well water should be encouraged.

2. Aflatoxin: Aflatoxin B is the most important carcinogen. It is suitable for growth and reproduction in low temperature and high humidity environments, especially in moldy foods, grains and feed in summer, which are easily contaminated by Aspergillus flavus to produce aflatoxin. Long-term consumption of foods containing such toxins can cause liver cancer.

3. Gene mutation: What is the cause of liver cancer? In recent years, some people have believed that the activation of liver cell division response pathways induced by mutagen and virus in the environment is also one of the causes of liver cancer. It can cause cell point mutation and gene translocation, which may be a factor in accelerating the proliferation of cancer cells.

4. Immune status: There is a blocking factor in the plasma of liver cancer patients that can inhibit cellular immunity and protect liver cancer cells from being killed by immune cells. It has now been proven that alpha-fetoprotein can inhibit the phagocytic effect of lymphocytes and macrophages.

5. Hepatitis carriers: Mainly infected with hepatitis B and C viruses, especially hepatitis B and hepatitis B virus carriers, the incidence of primary liver cancer is more than 200 to 500 times higher than that of normal people. In areas where liver cancer is common, about 20% of people may be hepatitis B or hepatitis B virus carriers.

6. Physical reasons: Erythritis, parasitic infection and heredity are also harmful factors that cause liver cancer.

Eat more three kinds of bamboo shoots to avoid liver cancer

We all know that alcoholism can easily lead to liver cancer, but do you know what foods can prevent liver cancer? Here we recommend three common foods - bamboo shoots, lettuce and asparagus. Eating more of these three foods on a daily basis can reduce the incidence of liver cancer, and they are also delicious.

1. Bamboo shoots: laxative and detoxifying

Bamboo shoots as a dietary therapy can have a laxative effect. The E. coli in the intestines can synthesize the bamboo shoot cellulose into vitamins needed by the human body. It can also synthesize complex waste products that cannot be absorbed and excreted from the body with bile acid, a product of cholesterol metabolites in the intestines.

Diet therapy recommendation:

Use 60 grams each of oyster mushroom and hericium erinaceus, 200 grams each of lean pork or black chicken, add 600 grams of bamboo shoots cut into slices, stir-fry with vegetable oil or stew over low heat. Regular consumption can prevent digestive tract tumors and liver cancer. People with severe gastric bleeding and esophageal varices should eat bamboo shoots with caution.

2. Lettuce: Increase appetite and prevent anemia

Lettuce leaves are rich in calcium, carotene and vitamin C, and lettuce can promote the secretion of gastric juice, digestive enzymes and bile, which helps hepatitis B, hepatitis C virus carriers and patients with chronic liver disease to increase appetite. People with cirrhosis and anemia often eat lettuce, which can promote the secretion of organic acids and enzymes, increase iron absorption, help platelets rise and recover, and prevent the disease from worsening.

Diet therapy recommendation:

Peel the lettuce, slice it and stir-fry it. It is crispy and delicious.

3. Asparagus: Reduces fatigue

Asparagus contains nucleic acids, folic acid, glutathione, choline, arginine, mannan, peptidase rutin, etc., which can effectively inhibit the growth of cancer cells. Asparagus can also be used as a nutritional supplement for liver cancer patients to relieve fatigue and increase appetite.

Diet therapy recommendation:

Cook fresh asparagus and eat it cold, once in the morning or before going to bed. You can also use 5 to 10 grams of asparagus roots per day, boil them in water and drink them instead of tea. One course of treatment is 3 months, and you cannot interrupt it.