How to adjust the diet of lung cancer patients? Follow 4 principles to adjust the diet of lung cancer patients

No matter what kind of cancer we are attacked by, our lives will change a lot. When we all face cancer, our performance is different, but no matter what, we need to face cancer positively. So what changes should be made in diet after becoming a victim of lung cancer?

1. Give protein-rich (protein supplement products, protein supplement information) (protein products, protein information) and easily digestible foods, and you can drink fresh fruit and vegetable juice containing vitamins (vitamin foods) (vitamin products, vitamin information).

2. Eat less or no crude fiber in your food to avoid mechanical stimulation of bleeding wounds.

3. Eat small meals frequently to reduce the burden on the gastrointestinal tract.

4. Food should not be too cold or too hot to avoid stimulating changes in the blood vessels of the gastric mucosa and causing rebleeding.

Lung cancer occurs in the bronchial mucosal epithelium, also known as bronchial cancer. In the past 50 years, many countries have reported that the incidence of lung cancer has increased significantly. Among male cancer patients, lung cancer has ranked first. The cause of lung cancer is still not completely clear. A lot of data show that long-term and large-scale smoking is an important pathogenic factor of lung cancer. For those who smoke more than 40 cigarettes a day for many years, the incidence of squamous cell carcinoma and undifferentiated lung cancer is 4 to 10 times higher than that of non-smokers. The incidence of lung cancer in urban residents is higher than that in rural areas. This may be related to air pollution and carcinogens contained in smoke. Therefore, we should advocate not smoking and strengthen urban environmental sanitation.

Because of the appearance of lung cancer, the biggest feeling of patients is that they feel they have no desire to eat any food. However, if lung cancer patients want to defeat the disease, the first thing we have to do is to ensure that our bodies absorb enough nutrients to help lung cancer patients resist the repeated invasion of the virus.