Dietary considerations for patients with pancreatic cancer: these 5 types of food should be carefully selected

For pancreatic cancer patients, a reasonable diet is very helpful for the condition. Pancreatic cancer patients should avoid eating moldy, fried, pickled food, sticky, hard food, and food with high fiber. They should avoid overeating to avoid aggravating the condition. Patients can choose to eat some nutritious food to promote the body's recovery.

Patients with pancreatic cancer often do not have obvious symptoms in the early stages of the disease. Therefore, many patients have already developed to the middle or late stages when pancreatic cancer is discovered. In addition to the disease, treatments such as surgery and radiotherapy will also overdraw the patient's body. Therefore, pancreatic cancer patients have more to pay attention to in terms of diet than ordinary people. So, what are the precautions for pancreatic cancer patients in their diet?
1. Do not eat moldy, fried and other foods . Patients with pancreatic cancer must avoid eating fried, smoked, moldy, and pickled foods, especially sauerkraut, cream, sunflower seeds, etc., and should try not to eat them.
2. Avoid indigestible foods <br/>For pancreatic cancer patients, they should avoid indigestible foods. Sticky and hard foods are not easy to digest, such as glutinous rice, so they should be eaten as little as possible. In addition, pancreatic cancer patients should eat less foods with high fiber, such as celery and leeks. In addition, foods that can irritate the intestines should not be eaten too much, such as raw, cold, irritating, and spicy foods.
3. Avoid overeating <br/>The diet of pancreatic cancer patients should be light and easy to digest. At the same time, they should follow the principle of eating small meals frequently and avoid overeating. If they eat too much, it will increase the burden on the digestive system, thus aggravating the condition of pancreatic cancer and even leading to various complications, which will have an adverse effect on the treatment of pancreatic cancer.
4. Eat more foods that replenish qi and blood <br/> Due to surgery, chemotherapy and the effects of the disease, patients with pancreatic cancer are very weak. At this stage, patients can eat more foods that replenish qi and blood, such as yam, figs, water chestnut powder, etc. These foods can replenish qi and blood and enhance the patient's physique.
5. Choose nutritious food <br/>Patients with pancreatic cancer should also pay attention to eating more nutritious foods, including more protein. At the same time, they should ensure that the food they choose is easy to digest, less irritating, and low in fat. Therefore, patients can choose fish, egg white, milk, juice and other foods. Patients can also eat some foods that have the effect of softening and dispersing nodules, soothing the liver and regulating qi, which is also very helpful for recovery from the disease.