What can glioma patients eat to be good for their health?

What can glioma patients eat to be good for their health?

Glioma and daily diet are inseparable. Some people have tried various treatments, but their condition still has not been alleviated. This is probably due to their bad eating habits. Don’t think that as long as you take some medicine, you will be safe. Without good living and eating habits, even the best treatment methods will hardly play the role they should. The following editor will introduce what glioma patients should eat to be good for their health.

1. Five kinds of food that glioma patients need to eat regularly

1. Asparagus

Asparagus is a very good anti-cancer food. According to Professor Jiang Tao of Beijing Sanbo Brain Hospital, asparagus has the effect of regulating the body's metabolism and improving the body's immunity. It has a strong inhibitory effect and pharmacological effect in the prevention and treatment of hypertension, heart disease, leukemia, blood cancer, glioma, etc.

The tender stems of asparagus are rich in protein, vitamins, minerals and trace elements needed by the human body. In addition, asparagus contains unique asparagine and a variety of steroidal saponins, which are effective in treating cardiovascular disease, edema, cystitis, leukemia, and also have anti-cancer effects. Therefore, long-term consumption of asparagus is beneficial to the spleen and stomach, and has a good therapeutic effect on many human diseases.

At the same time, the quality of the various vitamins and trace elements contained in asparagus is better than that of ordinary vegetables. Nutritionists and vegetarians believe that it is a healthy food and a comprehensive anti-cancer food. It also has a good effect on other cancers, gliomas, etc. The International Cancer Patient Association believes that asparagus can normalize cell growth and has the function of preventing the spread of cancer cells.

2. Barley

The latest medical data shows that Job's tears is an anti-cancer drug. Preliminary identification shows that its inhibition rate for cancer can reach more than 35%, especially for brain diseases. Job's tears is also a good tonic. According to the latest laboratory analysis of the medical department, Job's tears are rich in protein, fat and sugar. Stewed with pig's feet, ribs and chicken, it is a nourishing food. In summer, Job's tears can be used as a "cold drink" which is a good tonic for cooling off and keeping fit. The seeds and roots of Job's tears can also be used as medicine to treat diseases.

3. Dietary food

What foods are mainly "dietary" fiber? Brown rice and germinated polished rice, as well as corn, millet, barley, wheat bran (rice bran) and wheat flour (ingredients for black bread) and other coarse grains of dietary fiber; in addition, root vegetables and seaweeds contain more dietary fiber, such as burdock, carrots, green beans, red beans, peas, potatoes and kelp. Dietary fiber is a plant component, and plant foods are the natural food source of dietary fiber. Dietary fiber is rich in vegetables, fruits, coarse grains, beans, fungi and algae.

4. Jellyfish

Jellyfish tastes sweet and salty, and is neutral in nature. It can clear away heat and resolve phlegm, eliminate stagnation, moisten the intestines, and lower blood pressure. Jellyfish contains protein, fat, vitamin B1, B2, niacin, calcium, phosphorus, iron, iodine, choline and other ingredients. According to investigations, intravenous injection of jellyfish preparations can lower blood pressure in rabbits. It can also dilate the blood vessels on the surface of the rabbit's ear and the blood vessels throughout the body of frogs.

Jellyfish tastes sweet and salty, but it has the effects of clearing heat, moistening the intestines and lowering blood pressure, because jellyfish is rich in protein, fat, calcium, phosphorus, iron, iodine, choline and other ingredients. It can effectively lower blood pressure and relieve dizziness, and is the best choice of food for glioma patients.

A common symptom of glioma patients is high intracranial pressure, which causes headaches. According to surveys, intravenous injection of jellyfish decoction at 0.8-1.0 ml/kg into anesthetized rabbits can lower blood pressure, increase the volume of the small intestine (dilate blood vessels), and reduce kidney volume (possibly due to renal ischemia). After this decoction is infused into the rabbit ear blood vessels and the frog's systemic blood vessels, it also has the effect of dilating blood vessels. Clinically, Xue Geng Tang (a mixture of jellyfish and water chestnuts) is used to treat hypertension at all stages, with 82.6% of patients showing satisfactory or improved results. It can be taken for a long time without toxicity or side effects, and is more suitable for early patients.

5. Fried centipedes

In fact, fried centipedes are a kind of food. Centipedes are detoxified and fried. After being processed by modern technology, they are rich in protein and are known as one of the foods that fight brain tumors.

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