Will bile duct cancer recur quickly after surgery?

Will bile duct cancer recur quickly after surgery?

When it comes to cancer, many people think that it is an extremely terrible disease that has taken the lives of countless people. It is extremely difficult to cure and is prone to recurrence. Biliary duct cancer is also a type of cancer. So, does bile duct cancer recur quickly after surgery? Let us learn about it today.

Cholangiocarcinoma is a common malignant tumor in clinical practice. Its onset is related to bile duct stones, liver fluke disease, viral infection, autoimmune diseases, etc., and special vigilance is required in daily life. After suffering from cholangiocarcinoma, patients will not only suffer great pain, but also endanger their lives. In clinical practice, many patients have achieved clinical cure after treatment.

Is it true that bile duct cancer will not recur after recovery? Is this really the case? Clinical cure of bile duct cancer means no recurrence five years after surgery. In fact, two years after surgery is the peak period of recurrence. Once five years have passed, the chance of recurrence is relatively small. However, a relatively small chance of recurrence does not mean that there will be no recurrence. The risk still exists, so patients should not take it lightly and eat and drink too much, have irregular work and rest, etc. At the same time, postoperative consolidation treatment is also necessary.

From this, it can be seen that not everyone will relapse, and the symptoms of relapse only appear one or two years after surgery. Therefore, the diet of patients with bile duct cancer should be light and nutritious. Eat more vegetables, fruits, milk, soft-shelled turtles and other nourishing foods rich in various amino acids, vitamins, proteins and easy to digest. Eat less greasy and heavy food; eat less dog meat, mutton and other warm tonic foods; eat less seafood without shells, bamboo shoots, taro and other foods that are easy to be allergic; eat less beverages and snacks containing chemicals, preservatives and additives. Avoid irritants such as too sour, too spicy, too salty, tobacco and alcohol.

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