Most people may think that some hangover-detoxifying drugs can only work if they are taken after one has drunk alcohol and is drunk. There are many ways to sober up. Not only can you use drinks and fruits to sober up, but there are also many sobering medicines sold in pharmacies. One of the most commonly used hangover remedies is hangover tablets, but when is the best time to take hangover tablets? Is it useful to take hangover medicine before drinking? It has a certain effect. Socializing is one of the social methods that modern people often face, but people often get drunk without being careful. Frequent drunkenness is not good for health, so the thing called hangover medicine was born. Fancy hangover remedies can generally be divided into three categories: chemical drugs, traditional Chinese medicine preparations, and health products. Chemical drugs, which are mostly stimulants, vitamins, amino acids and other ingredients, can quickly sober up and relieve alcohol, but it is difficult for them to protect the liver. But some people also say that taking medicine only temporarily relieves the feeling of vomiting and nausea after drinking, and to some extent it has a calming effect and brings you psychological comfort. If you rely too much on alcohol-detoxifying drugs for a long time, you will relax and drink too much. On the other hand, if the alcohol-detoxifying drugs are effective, taking more will increase the burden on the liver. So far, no hangover remedy has been clinically tested. Generally speaking, eating some sour fruits can help sober you up. Because fruits contain organic acids, and the main component of wine is ethanol, organic acids can interact with ethanol to form ester substances, thereby achieving the purpose of sobering up. When to take alcohol detoxification medicine Hangover pills are usually taken before drinking. It is best to take regular hangover medicine before drinking. Hangover medicine with Chinese ingredients has no side effects, so it is not easy to get drunk. It can protect the liver. It is better to take hangover medicine before drinking than after drinking. If you don't have time to take hangover medicine when drinking, you can take it after drinking, but the effect will not be as good as taking it before drinking. After drinking, eat some food or fruit that has hangover-relieving effects to help you sober up quickly. Be sure to drink plenty of water to promote rapid excretion of alcohol. Alcohol detoxification medicine can be taken 15 minutes before drinking. To detoxify, you must first adjust your diet properly. Drinking some milk or yogurt before drinking can slow down the stomach's absorption of alcohol and have a stomach-nourishing effect. At the same time, you can drink some milk and millet porridge after drinking to increase the intake of VB, which can promote the decomposition of alcohol, speed up hangover, and also protect the liver. What to eat before drinking to avoid getting drunk 1. Milk and yogurt Drinking a glass of milk before drinking can not only nourish the stomach, but also form a protective film to reduce the damage of alcohol to the stomach. 2. Raw soybeans It is said that eating some soaked raw soybeans before drinking can prevent drunkenness. Because the proteins in these cells are denatured, they can consume alcohol and reduce the damage caused by alcohol. 3. Salt water Drink some light salt water before drinking, which can act as a diuretic and help excrete the alcohol as quickly as possible. 4. Noodles What to eat before drinking to avoid getting drunk easily? Is it useful to take hangover medicine before drinking? There should be something in the stomach to consume before drinking, so as to avoid direct damage to the stomach by alcohol. Eating bread or steamed buns before drinking will prevent you from getting drunk so easily. 5. Grapes Grapes are rich in tartaric acid, which can interact with the ethanol in wine to form esters, achieving the purpose of sobering up. Eating before drinking can prevent drunkenness. 6. Tomato juice Tomato juice is rich in special fructose, which can promote the decomposition of alcohol. Drinking more than 300 ml of tomato juice at a time can gradually eliminate the dizziness after drinking. |
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