What are the dietary taboos for patients with endometrial cancer? Endometrial cancer is relatively common among female reproductive system tumors, and its malignancy is relatively high after onset, and it is also relatively difficult to treat. There are some dietary taboos that need to be paid attention to during the treatment of this disease. For example, if you have this disease, you cannot eat mutton, shrimp, crab, or other foods. It is also best to eat less eel and salted fish. In fact, there is one thing that you cannot eat: irritants. In addition, you should also pay attention to not eating chili peppers, raw onions, sesame oil, and other foods. Do not consume alcoholic beverages. There are also some foods that contain blood coagulation or hormone components, which are not allowed to be eaten. The most common ones are longan and red dates donkey-hide gelatin. In addition, there are also foods such as royal jelly that are not allowed to be eaten by patients with endometrial cancer. Patients with endometrial cancer should eat light and easy-to-digest foods. Endometrial cancer can be caused by endometrial hyperplasia and may also be caused by excessive estrogen levels. The early symptoms of this disease are not obvious, which is a point of special attention, because it is very likely to be ignored in the early stage due to atypical symptoms. Therefore, the most effective way to prevent this disease is to screen for endometrial cancer every year. There are some high-risk factors for endometrial cancer that must be paid attention to at ordinary times. For example, if there is persistent anovulation and bleeding in the uterus or vagina, you must be highly vigilant about whether you have endometrial cancer and go to the hospital for examination in time, because this is likely to be excessive proliferation of the endometrium or even cancer. In addition, after having endometrial cancer, you should be careful not to eat too much greasy food and control your weight. This is because obese people have a large amount of aromatase in their bodies, which can cause the body to convert too much estrone, which can act on the uterus and cause endometrial hyperplasia and even endometrial cancer. |
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