The cause of colon cancer is the lack of nutrients in the body

The cause of colon cancer is the lack of nutrients in the body

As a common digestive tract tumor disease, the cause of colorectal cancer is of course closely related to diet, and this influence is mainly related to the lack of certain substances in the human body. Generally speaking, the causes of colorectal cancer are mainly the following four aspects.

(1) Antioxidant deficiency: Antioxidant deficiency in the body is one of the causes of colorectal cancer. In daily life, if we take less vitamins A, C, E and the mineral selenium, it is possible that the antioxidants in the body will be reduced, affecting the growth and differentiation of colorectal mucosal cells, which will lead to the occurrence of colorectal cancer.

(2) Lack of calcium in the body: Experts say that lack of calcium in the body is also an important factor leading to colorectal cancer. Daily intake of calcium is very important. It can bind bile acid and fatty acids, thereby reducing the time the colon wall is in contact with these bile acids and preventing the occurrence of colorectal cancer. If calcium is reduced, the incidence of colorectal cancer may increase.

(3) Fiber deficiency: Experts point out that fiber deficiency is also one of the factors that lead to colorectal cancer. Most of the fiber comes from vegetables and fruits. It can combine with carcinogens and absorb bile acid, cholesterol and harmful substances. It can also promote colon peristalsis, allowing the absorbed carcinogens to be quickly discharged, reducing the occurrence of colorectal cancer. If there is a lack of fiber, it is easy to become a cause of colorectal cancer.

(4) Excessive intake of animal fat: What factors are related to colorectal cancer? Animal fat is also a factor related to colorectal cancer. If too much animal fat accumulates in the human body, it will increase the concentration of bile acid in the feces, and bile acid will promote the occurrence of colorectal cancer. In addition, if too much animal fat is consumed, it will also lead to overweight and easily cause colorectal cancer, which needs to be taken seriously.

I believe that through the above description, everyone has a deeper understanding of the causes of colorectal cancer. No matter what the cause of colorectal cancer is, as long as it is discovered in the early stage and treated accordingly, the patient still has hope of being completely cured, and it must not be delayed to the middle or late stage.

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