What variety of crisp mango is called

Mango is a very common fruit in people's daily life. It has excellent effects on people's health and nutritional supplement. Mango tastes very good and is a food suitable for all ages. I believe that if many people have a certain understanding of mangoes, they will know that there are many varieties of mangoes with different tastes. For example, there is a kind of crispy mango sold on the market that tastes more crisp than other mangoes. What kind of mango is this crispy mango?

How to eat green mango

Unripe green mango is called lover's fruit. It is a top-quality fruit that combines "color", "fragrance", "taste" and "nutrition", and contains a large amount of nutrients. Generally speaking, green mangoes can be eaten directly. Green mango has a relatively high nutritional value and does not contain any harmful substances. It is a variety of mango and can be eaten normally.

Green mango is an excellent variety of mango. The peel is dark green with obvious belly grooves. The flesh is light yellow or cream yellow. The flesh is delicate, thin and juicy, and has a low fiber content. It is an ideal fresh food variety. Therefore, green mango can be eaten directly.

Just be careful to see whether the green mangoes are fully ripe and edible. Green mango is different from other varieties of mango. Not only is it larger in size, but the ripe green mango is also green in color. It will not turn into golden yellow. Therefore, whether the green mango is ripe depends mainly on the hardness of the mango. Gently press the green mango with your hand. If it feels soft, it means it is ripe and can be eaten directly.

Can you eat unripe green mango?

Unripe green mangoes should not be eaten directly after being cut. Unripe green mangoes are rich in astringent substances, which can make your mouth astringent if eaten directly, causing oral discomfort. Therefore, it is recommended to pickle them with sugar before eating.

Green mango is also known as crisp mango. The taste of this green mango is generally sweet and sour. One of its characteristics is that it becomes crisper as it grows older. It is a tropical fruit. When it is ripe, it will emit a strong mango fragrance that fills the air. It has a lot of juice and contains a lot of fiber. It is also known as the king of tropical fruits. In addition to being delicious, it actually has many benefits.

Generally speaking, if the mango is ripe and soft when squeezed, it can be eaten directly. Green mangoes are unripe and hard. If eaten directly, they will taste bitter and not so delicious. Under normal circumstances, no one eats green mangoes directly. If you want them to be more delicious, they need to be processed in a certain way and the flavor can be adjusted yourself.