The benefits of drinking ginkgo leaves soaked in water

Ginkgo nut, also known as ginkgo nut, is a fruit we often eat. Using ginkgo leaves to make tea for drinking is actually something that many tea lovers will do, because the tea brewed in this way has many benefits to the human body, such as lowering blood lipids, beautifying the skin, promoting blood circulation, etc. Drinking more of such healthy tea in life is also very helpful to human health.

1. The efficacy of drinking Ginkgo leaves soaked in water

1. Lower blood lipids

Drinking ginkgo leaves soaked in water can help the human body's organs lower blood lipids and prevent cardiovascular and cerebrovascular diseases. Ginkgo leaves contain some flavonoids and biflavonoids, which have the effect of reducing the fragility of blood vessels and enhancing the permeability of the inner wall of blood vessels. They are very effective in lowering blood lipid and cholesterol concentrations and preventing the formation of blood clots. In addition, they can also prevent and treat atherosclerosis, and help prevent the occurrence of cardiovascular diseases such as arterial blood flow disorders, angina pectoris and heart failure.

2. Beauty and skin care

The extract from ginkgo leaves soaked in water can scavenge free radicals. Flavonoids contain some ingredients that can play an anti-inflammatory role. They can relieve the effects of facial rashes and acne caused by heat in summer. They also have a moisturizing and nourishing effect on the skin. Long-term use can inhibit the formation of chloasma, slow down the aging of the skin, keep our skin shiny and hydrated, and can also shrink the pores on the face and increase the air permeability of the pores.

3. Promote blood flow

Drinking ginkgo leaves soaked in water can increase vascular permeability and the elasticity of the inner blood vessel wall, improve changes in blood flow, increase the deformability of red blood cells, make our blood less viscous, promote blood fluidity, make blood flow faster and smoother, and can also prevent cerebral thrombosis and cerebral infarction to a certain extent, and prevent and treat Alzheimer's disease caused by arteriosclerosis.

2. Side effects of drinking Ginkgo biloba leaves in water

1. Do not use ginkgo leaves soaked in water together with anticoagulants, otherwise they will offset each other's medicinal properties, which means that the efficacy of these two drugs will conflict.

2. Pregnant women are prohibited from using any medicine related to Ginkgo biloba, because improper use may cause miscarriage, so avoid it.

3. People with heart failure and heart disease should use it with caution, especially those with angina pectoris. Once symptoms occur, it will lead to death, and the mortality rate is very high.

4. People with gastrointestinal discomfort and stomach problems should not use this medicine to prevent the condition from worsening.

The above is all about the effects and side effects of drinking ginkgo leaves soaked in water. The main effect of drinking ginkgo leaves soaked in water is to treat cardiovascular diseases and a series of complications. It also has a certain effect on lowering human blood lipids. If you drink it as tea, it is also a good Chinese medicine. It can protect the skin's moisture and luster, and it also has health care effects.