Buckwheat tea and wolfberry

Buckwheat tea and wolfberry can be consumed together, because the combination of buckwheat and wolfberry can improve eyesight and nourish the kidneys, and wolfberry can neutralize the bitterness of buckwheat, making it suitable for patients with qi deficiency. In addition to being consumed with wolfberry, buckwheat tea can also be consumed with other medicinal herbs, such as buckwheat tea with astragalus, green tea, and ganoderma lucidum, all of which can refresh the mind and improve the body's immunity.

How to drink buckwheat tea and wolfberry: add soaked wolfberry to buckwheat tea.

Wolfberry can treat liver and kidney yin deficiency, so buckwheat and wolfberry tea can improve essence and eyesight, and is beneficial to those with kidney deficiency. Wolfberry tastes very sweet, but its taste is very light. When mixed with buckwheat, it adds the icing on the cake to the taste of buckwheat tea. It smells pleasant and tastes a little sweet. I love this flavor.

There are other fashionable ways to drink buckwheat tea:

Buckwheat tea + Astragalus: Add appropriate amount of Astragalus to buckwheat tea, suitable for people with qi deficiency.

Buckwheat tea + green tea: Adding green tea to buckwheat tea has the effect of refreshing the mind and is also a fashionable drink for white-collar women.

Buckwheat tea + wintersweet flowers: Adding wintersweet flowers to buckwheat tea is beneficial for people with chronic pharyngitis and hoarseness.

Buckwheat tea + Ganoderma lucidum: Adding Ganoderma lucidum to buckwheat tea can more effectively improve immunity.

Buckwheat tea + safflower: Adding safflower to buckwheat tea can help blood circulation.

Buckwheat tea + lemon: Adding lemon to buckwheat tea can help treat constipation.