How to make handmade donkey-hide gelatin cake

We all know that donkey-hide gelatin is a tonic that has certain benefits for the human body. It has the effects of replenishing blood, nourishing yin, moistening the lungs, and stopping bleeding. It is mainly used to treat various symptoms of blood deficiency, bleeding syndrome, dry cough due to lung yin deficiency, yin damage due to fever, restlessness and insomnia, wind movement due to yin deficiency, and paralysis of hands and feet. It can be said to be a necessity in the life of many female friends nowadays. In addition to eating it directly, there are many other ways to prepare it.

Method 1:

Materials

Main ingredients: 250g donkey-hide gelatin, 250g red dates, 250g walnuts, 250g sesame seeds

Excipients

500ml rice wine, 250g rock sugar

How to make homemade donkey hide gelatin cake

1.

First, ask a pharmacy to grind 250 grams of block Dong'e Ejiao into powder, then add 500ml of rice wine and soak for an hour to allow the rice wine to penetrate the Ejiao. If you can't find a pharmacy to help grind it into powder, you can break it into small pieces yourself, then add rice wine and soak for three days, or you can buy a powder grinder yourself.

2. After an hour, heat over high heat. Remember to stir constantly during the heating process, otherwise it will stick to the bottom.

3. Stir until it becomes a flag-hanging state, that is, when you scoop it up with a spoon, it will slowly flow down in the shape of an inverted triangle flag. At this time, turn down the heat

4. Then add walnuts, red dates, wolfberries, and sesame seeds in turn and continue stirring. Remember to put them in order from large to small, otherwise it will not be able to stir if you put the sesame seeds first.

5. Then put a layer of plastic wrap in the mold (lunch box, cake mold will do), then apply cooking oil, pour the boiled gelatin liquid into the mold, flatten it with a spatula or spoon, and then put it in the refrigerator for about 8 hours.

6. When the donkey-hide gelatin cake is hard, you can take it out, cut it into pieces, and vacuum pack it. If you don’t have the conditions for vacuum packaging, you can keep it in the refrigerator and take it out when you want to eat it. I always pack them and give them to my mother or sister so that they can save them for later use. Some friends also let me help them do it.

Cooking Tips

1. Don't eat too much donkey-hide gelatin cake. Two pieces a day is enough.

2. This amount is enough for one person to eat for about two months;

3. Donkey-hide gelatin cake will only be effective if eaten for a long time. No effect will be seen if eaten for only a few days.

Method 2.

1. Prepare all the ingredients, 300g walnut kernels, 250g red dates, 50g wolfberry, 250g rock sugar, 256g donkey-hide gelatin, 500g sesame seeds, 300g rice wine

2. Wash and chop the walnuts, then bake in the oven for 10 minutes

3. Wash the red dates, remove the core and cut into small pieces

4. When sesame seeds are fried, there is a popping sound and you can smell the fragrance.

5. Grind the donkey-hide gelatin into powder. If you don’t have a powder grinder, soak it in rice wine one day in advance. I personally like to soak it in rice wine, which can enhance the medicinal properties.

6. Pour rice wine, donkey-hide gelatin and rock sugar into the pot, bring to a boil over high heat, and stir with a wooden spoon

7. Turn to medium-low heat and keep stirring until the donkey hide gelatin liquid is cooked into a flag shape.

8. Turn to medium-low heat, first add wolfberry, red dates, walnut kernels, and finally sesame kernels

9. Remember not to put the sesame seeds in first, otherwise it will not be stirred; put the sesame seeds in last and keep stirring evenly

10. Pour the cooked donkey-hide gelatin cake into the prepared baking tray. Put a piece of wax paper on the bottom of the baking tray in advance. Press it flat with a wooden spatula after it is filled.

11. Let the donkey-hide gelatin cake cool down at room temperature and then put it in the refrigerator. After it solidifies overnight, take it out and cut it into slices.

12. The finished product is made in a quantity that is enough for one person for a month, about 2-3 slices a day.

13. Whether it is women or men, children or the elderly, it can be eaten; donkey-hide gelatin cake nourishes yin and blood. Long-term use not only has a good effect on blood supplementation, but also has a good effect on beauty, regulating menstruation, improving sleep, black hair and prolonging life~

Tips for making handmade donkey-hide gelatin cake

How to take: 1. People with weak constitution can take it twice a day, one tablet each time;

2. Children (recommended for children over three years old) should take half a tablet before going to bed.

3. People who have trouble sleeping can eat one tablet after soaking their feet at night, which is good for sleeping;

4. For daily maintenance, take one tablet every morning.