Can alcohol be drunk after mixing with water

Can alcohol be drunk after mixing with water

Alcohol is a chemical substance, but wine often contains appropriate amounts of alcohol. Then alcohol can have a bactericidal and disinfecting effect under certain circumstances. But there may be other problems. For example, some people like to drink alcohol frequently, and some wines have very high alcohol content. People should make choices based on their own circumstances. And some alcohol can be diluted with water, which is a common situation. It has many functions, so can you drink alcohol mixed with water?

It is drinkable, but it must be washed down with cold water. Because raw water may contain some harmful substances such as bacteria.

Alcohol is soluble in water and does not produce any toxic substances. Moreover, white wine is originally a mixture of ethanol and water, and ethanol can be mixed with water in any proportion. You can add water to white wine without causing poisoning, but it will only affect the taste. Therefore, you still need to drink less, eat more fresh fruits and vegetables, and exercise properly to improve your physical fitness.

Tips: Do not take various sedatives, hypoglycemic drugs, antibiotics and anti-tuberculosis drugs before or after drinking white wine, otherwise it will cause headaches, vomiting, diarrhea, hypoglycemia and even death.

Nutritional analysis: Baijiu is different from rice wine, beer and fruit wine. In addition to containing very small amounts of sodium, copper and zinc, it contains almost no vitamins and calcium, phosphorus, iron, etc. It only contains water and ethanol (alcohol). Traditionally, it is believed that liquor can promote blood circulation, enhance the efficacy of medicine, increase appetite, eliminate fatigue, cultivate sentiment, make people feel light-hearted, and keep out the cold and refresh the mind. Drinking a small amount of low-alcohol liquor can dilate small blood vessels, reduce the sugar content in the blood, promote blood circulation, delay the deposition of lipids such as cholesterol in the blood vessel walls, and is beneficial to the circulatory system and cardiovascular and cerebrovascular systems.

Other functions of liquor besides drinking:

Pain relief: If you accidentally sprain your foot, apply warm white wine to the injured area and rub it gently. This can relax the muscles, promote blood circulation and eliminate pain.

Remove fishy smell: When your hands are stained with fishy smell, use a little water to wash them to remove the fishy smell.

Remove greasiness: When cooking meat or fish with high fat content, adding a little white wine can make the dishes taste delicious and not greasy.

Eliminate bitterness: If the gallbladder is broken when cutting a fish, immediately apply a little white wine inside the fish belly, and then rinse with cold water to eliminate the bitterness.

Reduce sourness: When cooking dishes, if you add too much vinegar, just pour some white wine into the dish to reduce the sourness.

Remove blisters: When blisters appear on your hands and feet due to long-distance walking or friction during work, apply white wine to the blisters before going to bed, and the blisters can be removed the next morning.

Enhance the flavor: Add a few drops of white wine and a little salt to the vinegar and stir well. This can not only maintain the sourness of the vinegar but also increase the flavor of the vinegar.

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