Is baking soda harmful to the human body?

Is baking soda harmful to the human body?

Baking soda is sodium bicarbonate, which is a weak alkaline when dissolved in water. It is often used in daily life. For example, adding some baking soda when cooking porridge can make the porridge thicker. It is also often used in pastries. However, baking soda is an industrial chemical after all, and many people are worried about its impact on health. So, is baking soda harmful to the human body? Let’s take a look below.

Baking soda can be harmful to the human body in many cases. The harm of baking soda to the human body is manifested in its effects on the mental system, digestive system, cardiovascular system, and urinary system. The harm to the mental system is manifested in symptoms such as muscle pain and convulsions; the harm to the digestive system is manifested in indigestion, loss of appetite, nausea and vomiting; the impact on the cardiovascular system is manifested in blood vessels becoming brittle; the harm to the urinary system is manifested in kidney alkali poisoning, etc. Baking soda can also affect the body's absorption of calcium, leading to diseases such as osteoporosis.

First aid measures. If baking soda accidentally comes into contact with your skin, take off contaminated clothes immediately and rinse with plenty of water. If your eyes accidentally come into contact with baking soda, lift your eyelids immediately and rinse your eyes with running water or saline. If you accidentally inhale baking soda, go to a place with fresh air immediately and get oxygen if necessary. If you accidentally swallow baking soda, drink plenty of warm water to induce vomiting and seek medical attention immediately.

Baking soda is harmful to the human body, which manifests itself in effects on the respiratory system, digestive system, cardiovascular system, and urinary system. Baking soda is often used as a food leavening agent and is harmless to the human body if used properly. Adding large amounts of baking soda to food not only affects the taste of the food, but also harms your health. Avoid direct contact with baking soda. If any harm occurs, seek medical attention immediately.

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