Usage and dosage of enzyme

Enzyme is a substance that can promote cell regeneration and maintain body circulation balance. We can consume a maximum of 30 ml per day, and it must be consumed with 3000 ml of water. As for the usage of enzymes, we can use them to cook soup, rice and as seasoning, etc. It is quite effective in treating stomach problems and losing weight. You can learn about the usage and medicinal value of enzymes.

1. Six functions of edible enzymes: balance, anti-inflammatory, antibacterial, decomposition, blood purification, and cell regeneration

2. Usage of Edible Enzymes

Regular drinking method: 2 tablespoons (30 ml) of enzyme stock solution + 1 bottle of warm boiled water (30 degrees, about 3000 ml), 3 times a day, drink on an empty stomach half an hour before meals. Drink at least 3000 ml of water a day. Dilution ratio: 1:100.

A. Home use

1. Stir-frying: It can be used in cooking soup, rice, and frying, absolutely no problem. After heating the pan, add oil and seasonings, pour in the vegetables, and immediately add the enzyme. 1 tablespoon is enough, not too much. This way, the nutrients in the vegetables will not be lost. The enzyme will lock the nutrients in the vegetables, enhance the essence of the food, and preserve the freshness of the food.

2. Decompose harmful substances in seasonings: Enzymes can be added to any seasonings. They can decompose MSG, pigments and harmful substances.

B. Construction

1. Drinking enzyme water regularly can regulate stomach problems.

2. Weight loss: Drink enzyme water (1:1000 dilution) half an hour before meals.

3. Weight gain: Drink enzyme water (1:1000 dilution) half an hour after a meal.

4. Brushing teeth: Brushing teeth with diluted enzyme water can cure bleeding gums.

5. Treat cataracts: The enzymes made from all fruits with white flesh can be applied to the eyes to treat cataracts, but the fermentation time takes 10 years.

6. Effect on menopausal people: It can balance hormones and delay aging.

7. Delaying aging: Taking enzymes alone is not enough. Exercise, dietary changes, vegetarianism, and a good mood are all important.

8. Eliminate drug toxins: Drinking enzyme water regularly can eliminate drug toxins in the blood.

9. Other health benefits: It has health benefits for fatty liver, hyperlipidemia, high cholesterol and cancer.

C. Beauty

1. For those who want beauty care: take 30ml on an empty stomach 30 minutes before meals, 2-3 times a day. Because the skin metabolism is very fast, your face will become white and shiny in about one month.

3. Notes:

1. During the period of taking enzymes, please drink plenty of water, eat fruits and vegetables, get enough sleep, and exercise moderately to speed up the body's excretion of toxins; both cold drinks and warm drinks (the temperature cannot exceed 50) are acceptable; during the period of taking enzymes, if the body feels obvious discomfort, you can reduce the dosage and frequency of taking, or take it one hour after a meal, or even stop taking it. After the discomfort disappears, continue to take it, and never give up; the effect of taking it is obvious, as short as a few days, as long as 1-3 months (depending on the course of the disease and the disease).

2. Shelf life: Because it is fermented, in principle the longer the better, and there is no problem storing it for more than 1 year.

3. Enzyme storage method: Do not heat or refrigerate. Store in a cool place. The storage temperature should not be higher than 45 degrees.

4. Pregnant people should not drink enzymes.