Will blisters after burns leave scars?

Burns are a common type of injury in daily life. Generally, it is a phenomenon that blisters on the skin can easily occur when touching high-temperature objects or boiling water. Blisters need to be treated in time after they appear, and the diet also needs to be well adjusted. Do not eat melanin foods, which will not leave skin scars. You can also use some ointments to improve the condition.

Will blisters leave scars after burns?

Burns can be easily healed as long as you pay more attention to your diet and avoid eating foods such as soy sauce, and basically no scars will be left.

Daily care after burns

(1. Appropriately increase water supplementation. After the patient's infusion volume is gradually reduced, the daily water content of food and drinking water should be 2500-3500 ml, and the urine volume should be guaranteed. The water exuded from the patient's wound and evaporated due to fever is about 4 times that of normal people's skin. When feeding high-concentration nutrient solution, the patient should drink more water to avoid hypertonic dehydration. For this purpose, you can drink light tea, milk, soy milk, watermelon juice, fruit juice, mung bean soup, etc.

2. Patients with burns should not eat too greasy food or too much sugar. Greasy food will affect the patient's appetite, and too much sugar will cause high osmotic pressure, leading to upper abdominal discomfort, prolonged gastric emptying time, and abdominal bloating.

3. During the infection period, high-vitamin and heat-clearing and diuretic foods should continue to be given, and the intake of protein and sugar should be gradually increased to ensure the regeneration of the donor area and the survival rate of the skin graft. Patients can eat rice porridge, noodles, meat, poultry, liver, eggs, milk, chocolate and various fresh vegetables and fruits. Semi-liquid or soft food is preferred.

4. Patients with irritable gastric ulcers and gastrointestinal bleeding should not eat at the beginning of the disease, and should not consume hard, residue-rich, solid and irritating foods after the symptoms improve.

5. During the shock period, you should pay attention to supplementing multiple vitamins. To this end, you can drink light tea, rice soup, mung bean soup, watermelon water, pear juice, milk, ice yogurt, and vitamin drinks. Mung bean soup and watermelon juice have the effects of clearing heat and promoting diuresis.

6. During the recovery period, high-protein, high-calorie, high-vitamin, rich and complete nutritional foods should be given, such as various pasta, rice, meat, fish, milk, eggs, fresh vegetables and fruits.

7. During the oliguria stage of renal failure, patients should avoid being given foods high in potassium, such as fresh mushrooms, winter mushrooms, potatoes, beef soup, orange juice, etc. The intake of water and protein should be controlled, and salty foods should be avoided.