How to make delicious jasmine tea?

Jasmine tea is a very famous tea drink and is indispensable in our tea drinking history. Because jasmine has a light fragrance, the taste of tea is more refreshing and attractive. However, it is not easy to make good jasmine tea. So, how do you make good jasmine tea? Let’s take a look at the simple method explanation below.

Jasmine camellia tea is a rare tea that combines the beauty of tea flavor and the fragrance of fresh flowers. Whether it is to refresh the mind, beautify the body and lose weight, or even maintain health and wellness, the refreshing scented tea can do it. Jasmine tea has the most mellow aroma among all kinds of herbal teas. It is the best tea to drink in spring. For women, jasmine tea is the first choice in spring because it can dispel the cold evil accumulated in the human body in winter. The rich and fragrant tea can also promote the growth of yang energy in the human body.

The correct way to brew jasmine tea: Step 1:

High-end and famous jasmine tea is usually brewed in a transparent glass cup.

The correct way to brew jasmine tea: Step 2:

When brewing jasmine tea, place the glass on the tea tray and put two or three grams of scented tea into the cup.

The correct way to brew jasmine tea: Step 3:

Brew jasmine tea with boiling water at about 90℃, and then cover the cup to prevent the aroma from dissipating.

Correct way to brew jasmine tea: Step 4:

After brewing for 3 minutes, open one side of the cup lid and smell the aroma rising from the soup, which will instantly fill your nose with fragrance.

Step 5 of the correct method for brewing jasmine tea:

When the jasmine tea soup is slightly cool and palatable, drink it in small sips and let it stay in your mouth for a while. The tea soup will flow back and forth on the tongue once or twice to fully contact the taste buds.

Precautions

Taste the flavor of the jasmine tea and the aroma of the soup before swallowing it. Do this once or twice to really taste the true flavor of the jasmine tea.