If you have a cold or drink less water, it will cause sore throat. The first symptom of sore throat is hoarseness, swelling and pain when swallowing, and severe cases will have a tearing pain. People with sore throats can usually make tea with green tea leaves, or drink more soups and water. By combining these drinks with conditioning, the pain in the throat can be slowly relieved. Overview Sore throat (dry and painful throat, foreign body sensation, acute or chronic): Use green tea leaves to make strong tea with about 2 taels of water, add half a tael of honey and stir well. Gargle several times a day and swallow slowly. Take one dose a day for 3-5 days to reduce inflammation, relieve pain, moisten the throat, and treat acute and chronic pharyngitis. Avoid smoking, drinking and any irritating food. Most people regard throat pain as a minor ailment and are accustomed to following advertisements and using coral lozenges or painkillers. When the condition worsened and there was no improvement after taking multiple antibiotics, I thought of seeing a doctor. This practice is bound to delay the treatment of the disease, which is harmful to health and wastes medical resources. It should be noted that although sore throat is not a serious illness, you should not take medicine randomly. Even if you have the same sore throat, the medication you use may be very different. treat The pharynx is the general term for the pharynx and the larynx. Except for trauma, the pain is mainly caused by inflammation, such as acute and chronic pharyngitis, laryngitis, tonsillitis, etc. When the disease occurs, in addition to systemic and local application of sulfonamides and antibiotics, the following simple treatments can also be used. 1. Folk remedies (1) Sore throat: squeeze 500g of fresh water chestnuts and drink the juice, 100ml each time, twice a day, for 3 consecutive days to be effective; mash 30-60g of fresh amaranth to extract the juice or decoct it in water, add sugar or honey to mix well, drink it with boiled water, 2-3 times a day, for several days to be effective. This recipe is also suitable for tonsillitis; boil 30-50g of okra flowers or roots in water to make a soup, remove the residue and add appropriate amount of rock sugar, gargle and drink slowly, 3-4 times a day, for several days to be effective. This recipe is also suitable for cough, sore throat and acute tracheitis; take 3g of persimmon frost each time, dissolve in warm water, 3-4 times a day. (2) Sore throat: Crush green fruit and white radish, soak in boiling water and drink frequently instead of tea; 100 grams of green olive flesh (pitted), boil into a thick paste, add 50 grams of alum, and boil again to make a thick paste, 2 to 3 grams each time, dissolve in warm water, and drink several times a day; soak green plums in salt, drain, take large crickets and put them in the salt, soak them, and drink after they are dissolved. (3) Treat various throat diseases: In the twelfth lunar month, put an appropriate amount of mung beans into the gallbladder of a male pig. Hang it in a shady place until after the Grain Rain Festival of the following year. Take out the mung beans, add a little musk and borneol, grind them into a fine powder, and store it in a bottle for later use. First, use a needle to prick the shoulder point to cause bleeding, then boil a large bowl of mung bean soup, add red and white sugar, let the patient drink it and sweat, then use a reed tube to blow the medicine on the affected area to make the mouth drool, and the pain will be cured. This method has been used to treat more than a hundred people and has indeed been very effective. (4) To treat sore throat: Crack two eggs, 15 grams of sugar, and a few drops of sesame oil. Mix the three ingredients together and take on an empty stomach. It is very effective. (5) For treating cold, cough, hoarseness or sore throat: 4 pieces of green onion (each piece is 6-7 cm long), 45 g of maltose, boil 1-2 times with 2 cups of water, pour into a bowl, add 1-2 duck egg whites, mix well, and take warm in 3 doses. Avoid spicy and sour foods when using this recipe. |
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