Bronchitis diet can't eat these two types of food

As we all know, once you suffer from bronchitis, it will cause great harm to your health. Therefore, patients not only need to actively cooperate with the doctor's treatment after becoming ill, but also need to avoid certain foods. So what foods are bronchitis patients not allowed to eat? Most patients are not very clear about this. In fact, patients with bronchitis cannot eat two types of food. The first type is seafood-like greasy food, and the other type is irritating food.

1. Do not eat seafood or greasy food

Patients with bronchitis cannot eat some seafood foods, such as fish, shrimp, crab, kelp, etc. These foods are easy to generate fire, which is not conducive to the recovery of bronchitis. In addition, greasy foods are not allowed to be eaten, such as fatty meat, etc. These foods are easy to produce phlegm, which is not good for the recovery of bronchitis. The diet should be light, eat more fresh vegetables to supplement the body's vitamins, and you can also eat some bean products to supplement the body's protein.

2. Do not eat irritating food

Patients with bronchitis should not eat irritating foods, such as onions, garlic, chili peppers, pepper, etc. These foods are spicy and irritating, which will irritate the respiratory tract and aggravate the condition of bronchitis patients. In addition, the dishes should not be too salty or too sweet, and should be moderately hot or cold. It is best to choose foods that strengthen the spleen, regulate qi, and resolve phlegm, such as jujube, lotus seeds, honey, oranges, loquats, etc.

What can’t you eat if you have bronchitis? Through the above introduction, I believe everyone has learned some foods that bronchitis patients cannot eat. Bronchitis is a respiratory disease. You should be careful not to irritate the respiratory tract in your diet, and also reduce the heat and phlegm in the body, so that you can recover as soon as possible.