The process of autologous fat chin augmentation turns out to be like this

Autologous fat chin augmentation is a popular plastic surgery technique in recent years. Because it uses autologous fat for surgery, it is highly sought after by people who love beauty. But what is the surgical process for autologous fat augmentation of the chin? But most people don’t really understand it. In fact, the process of chin augmentation with autologous fat is very simple.

1. The surgical process of autologous fat filling the chin

Autologous fat filling technology is widely used. Common application scenarios include breast augmentation, rhinoplasty, etc., and chin filling is also one of its applications. It first extracts excess fat from the human body, then undergoes strict medical flushing and filtering, and then injects it into the human chin. This can change patients with mild to moderate jaw shortening, improve the shape of the chin, and make the chin more beautiful, which is very popular among people.

Advantages and disadvantages of autologous fat grafting for chin

Autologous fat filling of the chin is a relatively mature technology. Its biggest advantage is that it will not produce immune or rejection reactions because the filling material comes from the human body itself. At the same time, because the material comes from the human body, the area where the fat is provided can become symmetrical due to the removal of excess fat. After the injection, no obvious marks will be left, which is also very good. However, it also has its disadvantages. The most common disadvantage is the failure of styling and improper operation when filling the chin, which leads to asymmetry or unevenness of the chin.

If your chin is not very good-looking, you can improve it by filling it with autologous fat. This technology has many advantages, but it also has many disadvantages. We must pay attention. If something improper occurs during the filling process, it will often cause the chin filling to fail and the shape to be ugly, so we must be cautious.