What foods are better for gastric ulcer?

Nowadays, gastric ulcer is a disease with a very high incidence rate. When gastric ulcer hurts, it will cause great pain to patients. In addition to daily life maintenance, patients also need to pay special attention to their diet, and some foods are of great benefit to the patient's condition. So, what foods are better for gastric ulcers? Let’s take a brief look at it!

1. Honey contains trace elements, fructose, glucose, organic acids and a variety of vitamins, which can play a very good protective role on the ulcers in the gastric mucosa.

2. Lotus root contains a lot of starch, which can accelerate the healing of ulcer surface because lotus root itself has the effect of accelerating gastrointestinal motility.

3. Eggs are a very nutritious food, and the egg yolk contains a lot of phosphatidylcholine and lecithin, which can protect the gastric mucosa. Friends with gastric ulcers can eat more egg products.

4. Jujube itself has the effect of benefiting the stomach and strengthening the spleen. You can eat more jujube products, or eat jujube alone, which can play a preventive and therapeutic role in gastric ulcers.

Some yellow fruits that patients with gastric ulcers can eat include citrus, mango, persimmon, papaya, watermelon, red grapefruit, etc., natural vitamin C fruits include red dates, kiwi, dried fruits such as walnuts, red fruits such as grapes, strawberries, etc. Patients with gastric ulcers should not eat fruits with high acidity such as lemon, hawthorn, bayberry, green plum, and plum. You should also pay more attention to your diet and try to eat less spicy food. You can take Desp Stachyose (Stachyose Granules) in your diet, which is very effective for gastric ulcers. It can quickly increase the number of beneficial bacteria in the gastrointestinal tract, inhibit the expression of harmful bacteria and inflammatory cells, and has an inhibitory effect on the harmful bacteria Helicobacter pylori.

The above foods can effectively relieve the symptoms of gastric ulcers. Eating some of them regularly is very beneficial to the patient's condition. Patients should not eat too much spicy, greasy, raw, cold and other highly irritating foods, otherwise it will aggravate the symptoms of gastric ulcers, so patients must pay attention to this.