What is globulin

Many people probably don’t know what globulin is. Maybe when you go to the hospital for a physical examination, the doctor will tell you that your globulin level is too high or too low. In fact, globulin is the serum protein in the human body. It is the carrier of fatty acids in the blood. Globulin will transport fatty acids to the parts of the body where they are needed according to the needs of the body. If the globulin level is too high or too low, it will have side effects on the human body.

Globulin is mainly produced by the human body's lymphocytes, and there are many types of globulin. Globulin has the function of regulating human immunity. If your globulin level is too high, it may indicate that your liver has inflammation and you need to pay enough attention to it.

Globulin is a simple protein that can be precipitated by 50% saturated ammonium sulfate solution. Insoluble in pure water, easily soluble in dilute salt water, and will precipitate or coagulate upon heating. Present in all animal and plant cells and body fluids. The most well-known globulin is human serum globulin, which can be separated by electrophoresis into α1-, α2-, β1-, β2- and γ-globulin, and is immunogenic. In addition, there are lactoglobulin, myosin, etc. Most of the proteins in plant seeds belong to this category. Globulin is generally insoluble in water, but can be dissolved by adding a small amount of salt, acid or alkali.

What is globulin? Globulin is a serum protein present in the human body. Globulin is a common protein that exists in almost all plants and animals. Globulin has immune effects, so some people also call globulin immunoglobulin. When the immune system encounters foreign invaders, it will produce different amounts of globulins depending on the invader. If the invader is difficult to eliminate, the immune system will stimulate the lymph to produce more globulins until the invader is eliminated. Low globulin is generally not very common, while high globulin is generally more common. Low globulin is generally due to physiological reasons, such as malnutrition, insufficient protein intake, or the body's poor ability to absorb foreign proteins. Anemia can also cause low globulin.

What is globulin? After reading the above introduction, you should have a general understanding. Globulin is directly related to the body's immune ability. If the globulin level is too high or too low, it means that your immunity is weakened. At this time, it is best to improve your immunity to disease by improving your diet or strengthening exercise.

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