Is nasopharyngeal cancer more serious than other cancers?

Nasopharyngeal carcinoma is a common malignant tumor in clinical practice. Active symptomatic treatment in the early and middle stages often achieves ideal results, so it is not a serious disease. Since the pathological classification of nasopharyngeal carcinoma is mostly poorly differentiated or undifferentiated squamous cell carcinoma, it is sensitive to radiation, and the treatment is a comprehensive treatment based on radiotherapy, including radiotherapy and chemotherapy. Nasopharyngeal carcinoma is usually mild among cancers.

Probability of early treatment of nasopharyngeal carcinoma

The survival rate of early stage nasopharyngeal cancer can reach 90%, and the survival rate of mid-stage cancer can reach 80%. However, if nasopharyngeal cancer occurs, surgery should be chosen as soon as possible. The cure rate is relatively high and the possibility of surgical recurrence can be reduced. According to your current description, the probability of early stage nasopharyngeal cancer treatment is generally high. In this case, the clinical cure effect can basically be achieved. In this case, the treatment method is to recommend that you go to the hospital for surgery as soon as possible, and then take a certain course of radiotherapy and chemotherapy after surgery. In normal times, you must pay attention to a low-salt and low-fat diet, regular check-ups, and strengthening nutrition. The long-term survival rate of early stage nasopharyngeal cancer reaches 90%.

What is the best food for nasopharyngeal cancer after radiotherapy?

After radiotherapy, nasopharyngeal cancer patients need to eat more high-protein foods, such as milk, eggs, soy products, etc., and supplement vitamins in time, and eat more fresh fruits and vegetables. After radiotherapy, nasopharyngeal cancer patients can eat rice porridge, fish soup and other easily digestible and easily absorbed foods; after radiotherapy, it is best to eat egg soup and chicken.