The World Health Organization calls for: Stop using electric kettles, otherwise it will induce cancer? The truth is here!

As a doctor, in my daily diagnosis and treatment, I often encounter patients who feel anxious and confused because of various health rumors. Today, I would like to discuss with you a topic that has attracted widespread attention recently. The World Health Organization calls for an end to the use of electric kettles, otherwise it will induce cancer. Let me tell you a case first. Some time ago, a young lady came to my clinic and she looked worried. After asking, it turned out that she had recently seen news about electric kettles causing cancer on the Internet. Thinking of the fact that she and her family have been using electric kettles to boil water for drinking, she was very worried and even had symptoms of insomnia and anxiety.

1. The origin of the rumor that electric kettles cause cancer

The claim that electric kettles cause cancer mainly comes from some online rumors and false reports.

These rumors claim that the materials of electric kettles are unsafe, especially some low-quality electric kettles, which may release harmful substances such as heavy metals during the boiling process. Long-term intake of these harmful substances will increase the risk of cancer.

However, is this really the case?

2. The truth about the material of electric kettle

The common materials of electric kettles on the market are stainless steel, glass and ceramic.

Stainless steel electric kettle

Stainless steel electric kettles produced by regular manufacturers usually use food grade stainless steel, such as 304 stainless steel.

This material has good corrosion resistance and stability, and will not release harmful substances under normal use.

According to relevant test data, the migration of heavy metals in 304 stainless steel electric kettles that meet the standards during the boiling process is extremely low, far below national safety standards.

Glass electric kettle

Glass electric kettles generally use high borosilicate glass, which is resistant to high temperatures, acids and alkalis, and does not produce harmful substances when boiling water. It is a safe and reliable choice.

Ceramic electric kettle

The inner pot of a ceramic electric kettle is usually coated with a layer of enamel. If the enamel quality is qualified, it will not pose a threat to human health.

3. Potential risks of inferior electric kettles

It is undeniable that there are some low-quality electric kettles on the market.

These electric kettles may be made of substandard materials, such as non-food grade stainless steel or recycled waste materials.

Using this type of electric kettle to boil water may have the following potential risks:

Heavy metals exceeding the limit

If the stainless steel material used in the electric kettle contains excessive amounts of heavy metals, such as lead, chromium, nickel, etc., they may migrate into the water during the boiling process. Long-term drinking of such water may cause damage to the liver, kidneys and other organs.

Plastic parts are defective

Some plastic parts of electric kettles, such as lids and handles, may release harmful chemicals such as bisphenol A during the heating process if they are made of inferior plastics.

However, it should be pointed out that this situation is rare. As long as we choose formal channels to purchase products of well-known brands and check the relevant certification marks of the products, such as 3C certification, we can greatly reduce the risk of purchasing inferior products.

4. Key points for correct use of electric kettle

In order to ensure the safe use of electric kettles, we also need to pay attention to the following points:

Clean regularly

After using the electric kettle for a period of time, scale may accumulate inside.

Scale not only affects water quality, but may also breed bacteria.

It is recommended to clean it regularly with white vinegar or citric acid.

Avoid dry burning

When using an electric kettle, be sure to keep water in the kettle to avoid dry boiling, so as not to damage the kettle or even cause a fire.

Do not store water overnight

Try not to store boiled water in an electric kettle overnight to avoid bacterial growth.

5. Popular Science

Finally, let me share some basic scientific knowledge with you.

The occurrence of cancer is a complex process, which is affected by a combination of factors, including genetic factors, lifestyle, environmental factors, eating habits, etc. There is no scientific basis for the view that using an electric kettle to boil water will cause cancer. We should maintain a rational and scientific attitude towards various health rumors and not blindly believe and spread them. At the same time, paying attention to product quality, choosing safe and reliable daily necessities, and developing good living habits are the correct ways to maintain health. I hope that through this article, I can eliminate everyone’s doubts and panic about the claim that electric kettles cause cancer, so that we can use electric kettles more scientifically and safely, and enjoy a convenient and healthy life. Follow me and take you to learn more about health knowledge~