Drinking tea can control epileptic seizures in brain cancer patients

One of the main symptoms of brain cancer is epileptic seizures, which can cause temporary confusion in the patient's thinking and consciousness, which is not conducive to the recovery of brain cancer patients. The following introduces 3 types of tea therapy to help relieve epileptic seizures.

Oleander Leaf Tea

Ingredients: 5 grams of oleander leaves, appropriate amount of tea.

Preparation: Dry and grind into powder, put into capsules, 50 mg per capsule. Take 1 capsule daily with tea.

Efficacy: Strengthens the heart and eliminates phlegm, can control epileptic seizures.

Cucumber vine tea

Ingredients: 60 grams of cucumber vines, appropriate amount of tea.

Preparation: Decoction the above medicines in water and take twice a day.

Efficacy: dissipates phlegm, opens the mind, dispels wind and calms spasms. Treats epilepsy, sudden collapse, unconsciousness, spitting saliva, etc.

Ingredients: 5 grams of black tea, 5 grams of alum, 1 gram of glutinous rice.

Preparation: First, boil glutinous rice with a little water, and take out the juice after the rice blooms. Crush the black tea and alum into fine powder, mix with glutinous rice juice and knead into pills as big as red beans. Take 49 pills before the onset of the disease, and wash them down with strong tea.

Efficacy: Cools the liver and gallbladder, relieves irritability. Mainly treats epileptic seizures.