Experts explain dietary taboos for nasopharyngeal cancer during recovery period

In order to help nasopharyngeal cancer patients recover better during the rehabilitation period, special attention should be paid to the diet of nasopharyngeal cancer patients. Some foods are taboos for nasopharyngeal cancer patients and should not be eaten too much. What are the common dietary taboos for nasopharyngeal cancer ? The following is a list of common dietary taboos for nasopharyngeal cancer patients.

In general, common dietary taboos for nasopharyngeal cancer are:

1. Do not eat high-iodine foods

If nasopharyngeal cancer patients eat seafood, such as crabs, shrimps, scaleless fish, kelp, etc., including iodized foods and iodized salt, the tumor will rupture. Iodine is widely present in seawater. Iodine can promote the dissolution of soft tissues, so it has a expectorant effect and is beneficial for benign tumors and vascular sclerosis. However, it has always been contraindicated for hemorrhagic diseases and cancer. Therefore, nasopharyngeal cancer patients should buy pickled vegetable salt to eat. This is a common dietary taboo for nasopharyngeal cancer.

2. Don’t eat spicy food, and don’t add these seasonings when cooking.

There are also common dietary taboos for nasopharyngeal cancer, such as: chili peppers, ginger, pepper, raw onions, raw garlic, etc. Spicy foods can easily cause blood heat. Some cancer patients can never control their condition. The reason is that the food they eat at home, in restaurants, and on the street all contain spicy foods. Don't use these spicy foods to enhance the flavor, use old soup. The simplest old soup is to boil carp and chicken. Use this soup to cook and stew meat.

3. Don’t eat aphrodisiac foods

For example: mutton, dog meat, goose meat, pigeon, sparrow, etc. Many animals contain hormones. The neck of a pig has a thyroid gland, and eating it will cause poisoning. Some people say that cattle and chicken are also irritants, especially chicken butts, but there is no record of this in books. This is a common dietary taboo for nasopharyngeal cancer.

The above are the common dietary taboos for nasopharyngeal cancer. I hope it will be helpful to patients with nasopharyngeal cancer. If you have any questions about the diet for nasopharyngeal cancer, you can consult our online experts. They will give you detailed answers. I wish you all good health.