What seasoning should be used in vegetable salad

Salad is something that many people are not very familiar with in their daily lives, because salad is mainly introduced to China from foreign countries. It is a kind of thing that mixes various vegetables and some salad dressings. Because it contains a lot of vegetables, it is very helpful to people's bodies. Anyone who knows a little about salads will know that they will add some seasonings into the salad, mainly to increase the taste and deliciousness of the salad. So what kind of seasoning should be added when making vegetable salad?

When preparing salty salad dressing for vegetable salad, you should add appropriate amounts of mustard oil, pepper, salt, MSG, etc.; when preparing sweet salad dressing for fruit salad, you should add condensed milk, butter, sugar, fresh lemon juice and a little salt.

The salad dressing is ready. Sweet or salty, fruity or vegetable, just mix it yourself.

Tips:

Of course, the easiest way is to go to the mall and buy a bottle of salad dressing. This can save you a lot of time and you can just mix it directly into the fruit. If you think the salad dressing is too sour, you can add some condensed milk, the ratio is about 3:1, that is, three parts salad dressing to one part condensed milk. Under the candlelight, the white salad dressing and colorful fruits are both delicious and beautiful.

Vegetable salad recipe 1

Mint Greens Salad

【Cuisine】 Zhejiang cuisine

【Features】 Cool and delicious, contains a lot of vitamins. 【Ingredients】

20g mint leaves, 1 bottle of yogurt (small), a pinch of salt, a pinch of pepper, 100g lettuce leaves, 15g corn kernels, 5g cucumber, 2 tomatoes, a pinch of three pepper shreds, 10g diced chicken

【Production process】

1. Chop the mint leaves and mix them with yogurt, salt and pepper.

2. Arrange the lettuce leaves on the bottom of the plate, add a little corn kernels; then add cucumber, tomato and three pepper shreds.

3. Stir-fry the diced chicken, add it and pour the mint yogurt sauce from step 1 on top.

Vegetable salad recipe 2

Ingredients: cherry tomatoes, green peppers, onions, sweet corn kernels, French parsley, Elizabeth melon, Thousand Island juice.

Preparation: Wash the Elizabeth melon and cut it in half; wash the green pepper and onion and cut them into circles; wash the cherry tomatoes and put them into the Elizabeth melon cup, garnish with Thousand Island sauce and French spices.

Important points: You can choose any seasonal vegetables and salad dressing according to the customer's taste.

Vegetable salad recipe three

Main ingredients: carrots, celery sprouts, green peppers, yellow peppers, cauliflower, small red tomatoes

Ingredients: Salad dressing

Seasoning: salt, sugar

Production:

1. Wash and cut the main ingredients into pieces. You can blanch them with boiling water or cool them with cold water according to your personal preference.

2. Add a little salt and sugar to the salad dressing and mix well.

3. Pour the salad dressing on the vegetables, or dip the vegetables directly into it

Special attention: Simple to make, delicious and nutritious.