How to make sweet and sour beef
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Beef is a common meat in our daily life and is rich in iron. There are many ways to eat beef. You can also try different ways of eating it when cooking and discover different flavors. Many people have different taste preferences. Some people particularly like sweet and sour dishes. Beef can also be made into a sweet and sour flavor. There are many ways to cook sweet and sour beef, and you should also pay attention to the preparation of the sauce during the production process. : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : 2. Cut the beef into strips or cubes, add all the soy sauce and 10g of sugar and marinate for half an hour. Preheat the oven to 185 degrees Celsius, put the fried beef back into the marinade, and bake in the oven for 10 to 15 minutes. Take the beef out of the pan and fry on low heat until the outer layer of the beef is cooked. Pour salad oil into the pan, heat it, add the remaining ingredients and stir-fry until sticky. Pour the fried sauce on the beef when it is out of the pan. 3. 1000 grams of beef, 1 can of 425 grams of tomato soybeans, 4 tomatoes, 1 onion, 300 grams of tomato sauce, and 10 grams of salt. Boil the beef, then rinse it with hot water. Pour in a can of tomato soybeans, cut the beef, onion and tomatoes into pieces, pour in the tomato sauce, add enough hot water at one time, boil over high heat for 10 minutes, then simmer over low heat for 50 minutes, and finally add salt to taste. |
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